The Little Italy Cookbook: Recipes from North America's Italian Communities

by Maria Pace

Paperback, 1996

Status

Call number

Italian -- PAC

Call number

Italian -- PAC

Publication

Warwick House Pub. (1996), Paperback, 220 pages

Description

This collection of recipes was gathered from real people in Italian communities in such places as New York, Toronto and San Francisco. They are the recipes that have been brought over from the many regions of Italy by mothers, grandmothers, relatives and friends -- and that are now cooked here in the New World in Italian homes.

Physical description

220 p.; 9.2 inches
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