Dr. Chase's combination receipt book

by Alvin Wood Chase
Paper Book, 1915
Collection
Your library
Call number
618.88

British and Irish country cooking

by Tony Schmaeling
Paper Book, 1982
Collection
Your library
Call number
641.5941

A Victorian alphabet of every day recipes

by Mrs. Beeton
Paper Book, 1993
Collection
Your library
Call number
641.5

Wild plums in brandy; a cookery book of wild foods

by Sylvia Boorman
Book, 1969
Collection
Your library
Call number
641.5971

Best of Irish potato recipes

by Biddy White Lennon
Paper Book, 2002
Collection
Your library
Call number
641.65209415

A taste of the wild

by Blanche Pownall Garrett
Paper Book, 1975
Collection
Your library
Call number
641.6

The Sherlock Holmes Victorian Cookbook: Favourite Recipes of the Great Detective and Dr. Watson

by William Bonnell
Hardcover, 1997
Collection
Your library
Call number
641.5941

The Jane Austen cookbook

by Maggie Black
Paper Book, 1995
Collection
Your library
Call number
641.509033

Classic British dishes

by Marguerite Patten
Paper Book, 1995
Collection
Your library
Call number
641.5941

British and Irish cooking

by Sally Morris
Paper Book, 1973
Collection
Your library
Series
'Round the World Cooking Library
Call number
641.5/942

Traditional British cooking

by Audrey Ellis
Paper Book, 1983
Collection
Your library
Call number
641.5941

The first American cookbook : a facsimile of "American cookery," 1796

by Amelia Simmons
Paper Book, 1958
Collection
Your library
Call number
641.5973

Seven centuries of English cooking

by Maxime de La Falaise
Paper Book, 1992
Collection
Your library
Call number
651.5941

The festive food of England

by Henrietta Green
Paper Book, 1991
Collection
Your library
Call number
641.5941

The haggis : a little history

by Clarissa Dickson Wright
Paper Book, 1996
Collection
Your library
Call number
641.8

The Scots cellar : its traditions and lore

by F. Marian McNeill
Paper Book, 1992
Collection
Your library
Call number
394.13

The Scots kitchen : its traditions and lore withold-time recipes

by F. Marian McNeill
Paper Book, 1929
Collection
Your library
Call number
641.59411

Ena Baxter's Scottish kitchen map

by Ena Baxter
Map, 1974
Collection
Your library
Call number
641.59411

A taste of history : the origins of QuƩbec's gastronomy

by Marc Lafrance
Paper Book, 1989
Collection
Your library
Call number
641.59714

The early Canadian Galt cookbook: Comprising a large number of tested recipes for the kitchen, dining room, and sick room (Coles Canadiana collection)

by Margaret Taylor
Paper Book, 1980
Collection
Your library
Call number
641.5

Mrs. Beeton's cookery book, etc

by Mrs. Beeton
Paper Book, 1909
Collection
Your library
Call number
641.5

The original White House cookbook

by Hugo Ziemann
Paper Book, 1983
Collection
Your library
Call number
641.5

Consuming passions : eating and drinking traditions in Ontario

Paper Book, 1990
Collection
Your library
Call number
641

The illustrated herb encyclopedia : a complete culinary, cosmetic, medicinal and ornamental guide to herbs

by Kathi Keville
Paper Book, 1991
Collection
Your library
Call number
635.7 KEV

Woman's Home Companion Cook Book

by Dorothy Kirk Editor
Hardcover, 1942
Collection
Your library
Call number
641.5

Catharine Parr Traill's The female emigrant's guide : cooking with a Canadian classic

by Nathalie Cooke
Paper Book, 2017
Collection
Your library
Call number
641.597109/034

Early American gardens : for meate or medicine

by Ann Leighton
Paper Book, 1970
Collection
Your library
Call number
712/.6/0974

The herb bible

by Peter McHoy
Paper Book, 1994
Collection
Your library
Call number
635.7

Herbs with everything : how to grow, preserve, and cook them

by Sheila Howarth
Paper Book, 1976
Collection
Your library
Call number
641.3/5/7

Herbs for the kitchen

by Irma (Goodrich) Mazza
Paper Book, 1947
Collection
Your library
Call number
641.6/5/7

Sweet herbs and sundry flowers : medieval gardens and the gardens of the Cloisters

by Tania Bayard
Paper Book, 1985
Collection
Your library
Call number
712/.7

Herbs for use and for delight : an anthology from the Herbarist, a publication of the Herb Society of America

by Daniel J. Foley
Paper Book, 1974
Collection
Your library
Call number
581.6/3

The Harrowsmith illustrated book of herbs

by Patrick Lima
Paper Book, 1986
Collection
Your library
Call number
635.7

Recipes from America's restored villages

by Jean Anderson
Paper Book, 1975
Collection
Your library
Call number
641.5/973

Herbs

by Jacqueline Heriteau
Paper Book
Collection
Your library
Call number
641.3

The herb book

by Arabella Boxer
Paper Book, 1991
Collection
Your library
Call number
641.357

All about herbs

by Janet Dampney
Paper Book, 1977
Collection
Your library
Call number
641.3/5/7

The Book of Herbs

by Kay N. Sanecki
Hardcover, 1996
Collection
Your library
Call number
635.7

The complete book of herbs

by Lesley Bremness
Paper Book, 1989
Collection
Your library
Call number
581.6/3

Old Sturbridge Village cookbook : authentic early American recipes for the modern kitchen

by Caroline Sloat
Paper Book, 1984
Collection
Your library
Call number
641.59744

The Bon appeĢtit dinner party cookbook

Paper Book, 1983
Collection
Your library
Call number
641.5/4

A cooking legacy

by Virginia T. Elverson
Paper Book, 1975
Collection
Your library
Call number
641.5/973

The centennial food guide

by Pierre Berton
Paper Book, 1966
Collection
Your library
Series
Canadian Centennial Library
Call number
641.5971

Mme. Jehane Benoit's complete heritage of Canadian cooking

by Jehane Benoit
Paper Book, 1976
Collection
Your library
Call number
641.5971

A taste of Ireland: Irish traditional food

by Theodora FitzGibbon
Paper Book, 1968
Collection
Your library
Series
A Taste of .......
Call number
641.59415

The Welsh kitchen : recipes from Wales

by Sia n Llewellyn
Paper Book, 1972
Collection
Your library
Call number
641.5/9429

Mrs Beeton's household book

by Mrs. Beeton
Hardcover, 2007
Collection
Your library
Call number
640.41

The Christmas cook book

by Kathleen Epperson
Paper Book, 1969
Collection
Your library
Call number
641.5/68

Taste of home all new church supper recipes

Paper Book, 2015
Collection
Your library
Call number
641.5973

Pioneer cooking in Ontario : recipes from Ontario historical sites

Paper Book, 1988
Collection
Your library
Call number
641
Page: 0.4991 seconds