Food for the Settler (Early Settler Life Series)

by Bobbie Kalman

Hardcover, 1982

Status

Available

Call number

973.2 Kal

Call number

973.2 Kal

Collection

Publication

Crabtree Publishing Company (1982), Hardcover, 96 pages

Description

Topics covered:From nature's bounty - fish, game, fowl, fruits and berries, including many recipesMaple sugar - tapping the trees, sugaring offWhat the Indians taught us - growing corn, making succotash, Johnny cake, wild riceDomestic animalsEgg recipes, chicken recipesOne-pot dinnersBread made step-by-step (illustrated through photographs)Butter made step-by-step (illustrated through photographs)How cheese was madeWorkday meals - breakfast to supperThe food served at beesThe apple harvestFireplaces, stoves and brick ovensKitchen gadgetsThe preservation of foodDomestic science, table mannersDessert recipesDishes from many landsThe Thanksgiving feastThe Christmas feast - the Christmas birds, plum pudding, a Christmas menu

Language

Physical description

96 p.; 11.32 inches

Pages

96
Page: 0.2459 seconds