Gastronomia da Madeira

by Júlio Pereira

Other authorsAlexandre Serra (Photographer)
Paperback, 2014

Status

Available

Tags

madeira island, traditional cooking, portugal, portuguese cooking, cooking

Genres

Collections

Books: Non-Fiction, Books in the Kitchen

Publication

Dima (2008), 4.ª Ed. (2014)

Language

Portuguese

Original language

Portuguese

ISBN

9789729892998

More

Amazon.comLibraryThing
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