Status
Available
Call number
Genres
Collection
Publication
Pedro Demaio (2009). Paperback.
Description
This best selelr collection of preserving recipes is also an engaging mix of memories and anecdotes of childhood and travel. It oozes with a love and oneness with the rich and varied tapestry that Italy is today. As you follow the recipes, recall and remember the brave pioneers that travelled to Australia to give us a wonderful life through a heritage that stretches back to the Greeks, Romans, Saracens, Normans, Australians and the French. With each new wave came new skills in preserving food.
ISBN
9780980717204
Local notes
A self-published cookbook of how to make Italian smoked meats and other preserves.