Good eats 3 : the later years

by Alton Brown

Paper Book, 2011

Status

Available

Call number

641.5

Collection

Publication

New York, NY : Stewart, Tabori & Chang, 2011.

Description

Television celebrity Alton Brown packs a bounty of information and entertainment between the covers of his new book devoted to everything from pomegranates to pretzels, mincemeat to molasses. Features delicious recipes along with fascinating background.

User reviews

LibraryThing member simchaboston
Excellent conclusion to this incredibly informative and entertaining series. While it may be a while before I actually try any of these recipes (many of them require more prep time than my work schedule seems to allow), I found that reading them still taught me a lot of food and nutrition, and
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that's useful no matter what's cooking. I also appreciate the humorous excerpts from the scripts as well as pictures of the costumes, sets and props used, and could see getting some of the show's DVDs at some point.
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Language

Original publication date

2011

Physical description

430 p.; 27 cm

ISBN

9781584799030
Page: 0.5798 seconds