Author search:Paul Prudhomme

Chef Paul Prudhomme's Louisiana Tastes: Exciting Flavors from the State that Cooks

by Paul Prudhomme
Hardcover, 2000
Tags
Regional--American--Cajun/Creole
Call number
American - Cajun, Creole -- PRU

Chef Paul Prudhomme's Louisiana Kitchen

by Paul Prudhomme
Hardcover, 1984
Tags
Regional--American--Cajun/Creole
Call number
American - Cajun, Creole -- PRU

Fiery Foods That I Love

by Paul Prudhomme
Hardcover, 1995
Tags
Individual Chef
Call number
Individual Chef -- PRU
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