Italian cuisine a cultural history | Lasca Sartoris | TinyCat |
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Lasca Sartoris
Italian cuisine a cultural history
by
Alberto Capatti
Other authors
Massimo Montanari
,
Áine O'Healy
PDF, 2003
Original publication date
1999
Publication
New York : Columbia University Press, c2003.
ISBN
1281856320 / 9781281856326
Tags
Country : Italy
,
food and drink - italian
Collections
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,
💽 digital
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