Tag search:food and drink - histories

A Brief History of Pasta

by Luca Cesari
EPUB, 2022
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Country : Italy, food and drink - histories, food and drink - italian
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The sexual politics of meat : a feminist-vegetarian critical theory

by Carol Adams
PDF, 1990
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bodies, feminisms, food and drink - histories
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Sauces : A Global History

by Maryann Tebben
PDF, 2014
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food and drink - histories, food and drink, series : Edible, microhistory
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Edible (48)

Curry : a global history

by Colleen Taylor Sen
PDF, 2009
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food and drink - histories, food and drink, series : Edible, microhistory
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Edible (9)

Tea : a global history

by Helen Saberi
PDF, 2010
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food and drink - histories, food and drink, series : Edible, microhistory
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Edible (15)

Dates : a global history

by Nawal Nasrallah
PDF, 2011
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food and drink - histories, food and drink, series : Edible, microhistory
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Edible (18)

Beans : a global history

by Natalie Rachel Morris
PDF, 2020
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food and drink - histories, food and drink, series : Edible, microhistory
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Cabbage : a global history

by Margaret Muckenhoupt
PDF, 2018
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food and drink - histories, food and drink, series : Edible, microhistory
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Rice: A Global History

by Renee Marton
PDF, 2014
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food and drink - histories, food and drink, series : Edible, microhistory
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Melon : a global history

by Sylvia Lovegren
PDF, 2016
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food and drink - histories, food and drink, series : Edible, microhistory
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Pizza : a global history

by Carol Helstosky
PDF, 2008
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food and drink - histories, food and drink, series : Edible, microhistory
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Mustard : a global history

by Demet Güzey
EPUB, 2019
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food and drink - histories, food and drink, series : Edible, microhistory
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Saffron : a global history

by Ramin Ganeshram
EPUB, 2020
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food and drink - histories, food and drink, series : Edible, microhistory
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Berries : a global history

by Heather Arndt Anderson
PDF, 2018
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food and drink - histories, food and drink, series : Edible, microhistory
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Vanilla : a global history

by Rosa Abreu-Runkel
EPUB, 2020
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food and drink - histories, food and drink, series : Edible, microhistory
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Sugar and spice : grocers and groceries in provincial England, 1650-1830

by Jon Stobart
PDF, 2012
Tags
shops and shopping, food and drink - histories
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The body of the conquistador : food, race, and the colonial experience in Spanish America, 1492-1700

by Rebecca Earle
PDF, 2012
Tags
bodies, New Spain, conquistador, food and drink - histories, fat, race and racialisation, race in Spain and New Spain
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Critical Perspectives on Empire

A movable feast : ten millennia of food globalization

by Kenneth F. Kiple
PDF, 2007
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cultural and social history, food and drink - histories, food and drink
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Scoff: A History of Food and Class in Britain

by Pen Vogler
EPUB, 2021
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food and drink - histories, cultural and social history, history - British, englishness, social class
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How Food Made History

by B. W. Higman
PDF, 2011
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food and drink - histories
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Lunch Hour NYC – 22 June 2012-17 February 2013, The New York Public Library

PDF, 2012
Tags
exhibition guides, location: tablet, food and drink - histories
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