In the Middle Ages (Food and Feasts Series)

by Imogen Dawson

Hardcover, 1994

Status

Available

Local notes

940.1 Daw

Barcode

6178

Collection

Publication

New Discovery (1994), 32 pages

Description

This account re-creates the culinary aspects of the Middle Ages, with material on farming, dishes, and town and city fare plus several recipes and many attractive illustrations.

Language

Original language

English

Physical description

32 p.; 8.5 x 0.25 inches

Pages

32

Rating

(2 ratings; 4)
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