Call number
Genres
Publication
London ; New York : DK, 2004.
Pages
168
Description
"Lavishly illustrated" and "... all you will ever need to know on the subject within the covers of one book." www.thebookplace.co.uk
Language
Original language
English
Physical description
168 p.; 11.4 inches
ISBN
0756603706 / 9780756603700
Similar in this library
User reviews
LibraryThing member wiccked
definitely a wonderful book about bread. and it's not just a recipe book, it really *is* a book about bread.
LibraryThing member TheoClarke
With all the hallmarks of Dorling Kindersley's sophisticated visual style this cookbook covers the fundamentals of bread making and depicts a huge range of breads in the strongly lit photographs so typical of the marque. The techniques are clearly illustrated and the recipes are easy to follow.