The Complete Cooking Light Cookbook

by Cathy A. Wesler

Other authorsCathy A. Wesler (Editor)
Hardcover, 2000

Call number

641.5635

Tags

hb, cookbook, culled

Genres

Collection

Previously Owned

Publication

Oxmoor House (2000), Hardcover, 528 pages

Pages

528

Description

Over 1,000 double-tested recipes All-time best tips and techniques with step-by-step photos Light-cuisine cooking secrets.

Language

English

Original language

English

Physical description

528 p.; 9.84 inches

ISBN

084871945X / 9780848719456

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LibraryThing member Lynsey2
Simple recipes that work.

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