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2024-06-05 12:04 am

Subject search:Cookery, French AND History AND 19th century

Dining with Marcel Proust: A Practical Guide to French Cuisine of the Belle Epoque (At Table)

by Shirley King

Paperback, 2006

Tags

nonfictie, kookboeken

Collection

Status

Available

Call number

0L.proust

Page: 0.4382 seconds

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