Australian Women's Weekly: Complete Book of Modern Classics

by Australian Women's Weekly

Hardcover, 2006

Status

Available

Call number

641.5

Collection

Publication

ACP Books (2006), Hardcover, 496 pages

Description

Food has changed so much over the past decade. Many dishes which were once considered exotic have become classics. This book reveals that Thai food, Middle-Eastern food, salads, low-fat dishes, and fast food are the foods we eat today. Each recipe is laid out with step-by-step, easy to follow instructions.

Language

Physical description

496 p.; 11.02 inches

ISBN

1863965106 / 9781863965101

Local notes

Simple recipes for modern classics.
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