Tea: History, Terroirs, Varieties

by Kevin Gascoyne

Other authorsJasmin Desharnais (Author), François Marchand (Author), Hugo Américi (Author)
Paperback, 2018

Status

Call number

Beverage -- GAS

Call number

Beverage -- GAS

Tags

Beverages/Intoxicants

Publication

Firefly Books (2018), Edition: Third, 288 pages

Description

Offers a survey of tea through profiles of the areas around the world where the leaves of the Camellia sinensis plant are cultivated and harvested, along with information about its history, varieties, preparation, and health benefits.

Language

English

Physical description

288 p.; 9.5 inches

Other editions

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