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Stuart Farrimond
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The science of cooking
by
Stuart Farrimond
Hardcover, 2017
Tags
non-fiction
,
food
,
food science
,
science
,
chemistry
Collection
Paper Books
Status
Available
Call number
641.3
Place Hold
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Spice : understand the science of spice, create exciting new blends, and revolutionize your cooking
by
Stuart Farrimond
Hardcover, 2018
Tags
non-fiction
,
food
,
cookbook
,
food science
,
science
,
spices
,
chemistry
Collection
Paper Books
Status
Available
Call number
641.6383
Place Hold
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I Want To Check It Out!
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking
by
Stuart Farrimond
Ebook, 2018
Tags
non-fiction
,
food
,
cookbook
,
spices
,
Kindle
,
science
,
food science
,
chemistry
Collection
Kindle
Status
Available
Call number
641.6383
Place Hold
Check Out
I Want To Check It Out!
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