Genre search:Food & Cooking

San Juan classics cookbook

by Dawn Ashbach
Paper Book, 1987
Status
Available

Wines of the Pacific Northwest

by Lisa Shara Hall
Hardcover, 2006
Tags
Pacific Northwest, Business and Economics
Status
Available

The Urban Food Revolution: Changing the Way We Feed Cities

by Peter Ladner
Paperback, 2011
Tags
Food and Travel Writing
Collection
David & Joyce Brewster Collection
Status
Available

The Winemasters

by Nicholas Faith
Hardcover, 1978
Tags
Food and Travel Writing
Collection
John Henrick Collection
Status
Available

Life and Food in the Basque Country

by Maria José Sevilla
Hardcover, 1989
Tags
Food and Travel Writing
Collection
John Henrick Collection
Status
Available

Italian Cheese: A Guide to Their Discovery and Appreciation, Two Hundred Traditional Types

by Piero Sardo Editor
Paperback, 2001
Status
Available

The world is not for sale : farmers against junk food

by José Bové
Hardcover, 2001
Tags
Food and Travel Writing
Status
Available

Mouton Rothschild : Paintings for the Labels, 1945-1981

by Philippine de Rothschild
Paper Book, 1983
Tags
Food and Travel Writing
Collection
Carolyn and Bill Staley Collection
Status
Available

Nobody knows the truffles I've seen

by George Lang
Paper Book, 1998
Tags
Biography
Status
Available

Herbs for the Mediaeval Household, for Cooking, Healing and Divers Uses

by Margaret Beam Freeman
Hardcover, 1943
Tags
Food and Travel Writing
Collection
Edwin Mitoma Collection
Status
Available

Herbs for the Medieval Household with Sweet Herbs and Sundry Flowers: Medieval Gardens and the Gardens of the Cloisters. Two volumes, illustrated slipcase

by Margaret B. and Tania Bayard Freeman
Paperback, 1997
Tags
Food and Travel Writing
Status
Available

Northwest wines : a pocket guide to the wines of Washington, Oregon, and Idaho

by Paul Gregutt
Paperback, 1996
Tags
Pacific Northwest, Business and Economics
Status
Available

Northwest Wine Country (Hill Guides Series)

by Kathleen Thompson Hill
Paperback, 1998
Tags
Pacific Northwest, Business and Economics
Collection
Delphine & François-Paul Briand Collection
Status
Available

Tuscany and Umbria: The Collected Traveler: An Inspired Companion Guide

by Barrie Kerper
Paper Book, 2010
Tags
Food and Travel Writing
Collection
Vince Matulionis Collection
Status
Available

Lean Years, Happy Years

by Angelo M Pellegrini
Hardcover, 1983
Tags
Pacific Northwest, Food and Travel Writing, Special Collections
Collection
Steve Zemke and Catherine A. Griffith Collection
Status
Available

Two "loaf-givers" or, A Tour Through the Gastronomic Libraries of Katherine Golden Bitting and Elizabeth Robins Pennell

by Leonard N. Beck
Hardcover, 1984
Tags
Food and Travel Writing, Special Collections
Status
Available

Displeasures of the table : memoir as caricature

by Martha Clare Ronk
Paper Book, 2001
Tags
Biography
Status
Available

Food in Chinese culture : anthropological and historical perspectives

by K. C. Chang Editor
Hardcover, 1977
Tags
Food and Travel Writing
Collection
Paul and Naomi B. Pascal Collection
Status
Available

Inquiries into the nature of slow money : investing as if food, farms, and fertility mattered

by Woody Tasch
Hardcover, 2008
Tags
Business and Economics
Status
Available

The Artists' & Writers' Cookbook

by Beryl Barr
Hardcover, 1961
Tags
Food and Travel Writing, Special Collections
Status
Available

The passionate epicure: La Vie et la Passion de Dodin-Bouffant, Gourmet

by Marcel Rouff
Hardcover, 1961
Tags
Food and Travel Writing
Status
Available

Lapham's Quarterly: Death

by Lewis Lapham Editor
Paperback, 2013
Tags
Periodicals
Series
Lapham's Quarterly (VI-4)
Status
Available

The Simon and Schuster pocket guide to German wines

by Ian Jamieson
Hardcover, 1984
Tags
Food and Travel Writing
Collection
John Henrick Collection
Status
Available

The historic restaurants of Paris

by Ellen Williams
Hardcover, 2001
Tags
Travel and Exploration
Status
Available

Faith, food, and family in a Yupik whaling community

by Carol Zane Jolles
Paperback, 2002
Tags
Pacific Northwest
Collection
Virginia Wyman Collection
Series
McLellan Endowed Series
Status
Available

Feeding Frenzy: Across Europe in Search of the Perfect Meal

by Stuart Stevens
Hardcover, 1997
Tags
Food and Travel Writing
Status
Available

The Wines of Spain and Portugal

by Jan Read
Hardcover, 1973
Tags
Food and Travel Writing
Collection
John Henrick Collection
Status
Available

Saké : A Drinker's Guide

by Hiroshi Kondō
Hardcover, 1984
Tags
Food and Travel Writing
Collection
Carolyn and Bill Staley Collection
Status
Available

Luis Meléndez : master of the Spanish still life

by Gretchen A. Hirschauer
Paper Book, 2009
Status
Available

The Story of Port

by Sarah Bradford
Paperback, 1978
Tags
Food and Travel Writing
Collection
Carolyn and Bill Staley Collection
Status
Available

Northwest foraging : a guide to edible plants of the Pacific Northwest

by Doug Benoliel
Paperback, 1974
Tags
Pacific Northwest
Collection
Jim Compton Collection
Status
Available

Gathering What the Great Nature Provided: Food Traditions of the Gitksan

by People of 'Ksan.,
Hardcover, 1980
Tags
Pacific Northwest
Collection
Paul and Naomi B. Pascal Collection
Status
Available

The Paris edition : the autobiography of Waverley Root, 1927-1934

by Waverley Lewis Root
Hardcover, 1987
Tags
Journalism
Status
Available

Diary of a winetaster : recent tastings of French and California wines

by Harry Waugh
Hardcover, 1972
Tags
Food and Travel Writing
Collection
Eugene & Marilyn Webb Collection
Status
Available

Elements of etiquette : a guide to table manners in an imperfect world

by Craig Claiborne
Hardcover, 1992
Tags
Food and Travel Writing
Collection
John Henrick Collection
Status
Available

Food plants of coastal First Peoples

by Nancy J. Turner
Paperback, 1995
Tags
Pacific Northwest
Series
Royal BC Museum Handbooks
Status
Available

A Thousand Bells at Noon: A Roman Reveals the Secrets and Pleasures of His Native City

by G. Franco Romagnoli
Paperback, 2003
Tags
Food and Travel Writing
Collection
Eugene & Marilyn Webb Collection
Status
Available

Miles away : a walk across France

by Miles Morland
Paper Book, 1992
Tags
Food and Travel Writing
Status
Available

America's Christmas Heritage

by Ruth Cole Kainen
Hardcover, 1969
Tags
United States History, Religion and Philosophy
Status
Available

Whose woods these are : a history of the Bread Loaf Writers' Conference, 1926-1992

by David Haward Bain Editor
Hardcover, 1993
Tags
Craft of Writing
Status
Available

Tea Ceremony

by Kaisen Iguchi
Paper Book, 1975
Tags
World History
Collection
Marjorie Rombauer
Status
Available

A Cook's Tour of the Pike Place Market

by Elizabeth Tanner
Paperback, 1974
Tags
Pacific Northwest
Status
Available

Dictionary of aphrodisiacs

by H. E. Wedeck
Hardcover, 1994
Tags
Sociology
Status
Available

Provence : a country almanac

by Louisa E. Jones
Paper Book, 1993
Tags
Travel and Exploration
Status
Available

How to Wrap 5 Eggs: Japanese Design in Traditional Packaging

by Hideyuki Oka
Hardcover, 1967
Tags
Art, World History, Special Collections
Status
Available

Touring the wine country of Washington

by Ronald Holden
Paperback, 1983
Tags
Pacific Northwest, Business and Economics
Collection
Michael Lieberman Collection
Status
Available

Introductory Traditional Chinese Regional Cuisine

by Esther Chen
Paperback, 1976
Tags
Pacific Northwest, Business and Economics
Collection
Michael Lieberman Collection
Status
Available

What Difference Could a Revolution Make? : Food and Farming in the New Nicaragua

by Joseph Collins
Paperback, 1982
Tags
Politics
Status
Available

The State of Siege

by C. P. Snow
Hardcover, 1969
Tags
Sociology
Status
Available

Seattle Best Places: The Most Discriminating Guide to Seattle's Restaurants, Shops, Hotels, Nightlife, Sights, Outings, and Annual Events (Best Places Seattle)

by David Brewster
Hardcover, 1991
Tags
Pacific Northwest
Collection
David & Joyce Brewster Collection
Series
Best Places
Status
Available
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