Taste: The Story of Britain Through Its Cooking

by Kate Colquhoun
Hardcover, 2007
Tags
non-fiction, culinary, history, English author, DDC
Call number
Food

An Omelette and a Glass of Wine

by Elizabeth David
Paperback, 1997
Tags
non-fiction, culinary, English author, DDC
Call number
Food

The Oxford Companion to Food

by Alan Davidson
Hardcover, 1999
Tags
non-fiction, culinary, English author, DDC
Call number
Food

Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen

by Clotilde Dusoulier
Paperback, 2007
Tags
cookbook, French author, DDC
Call number
Cookbooks

The Art of Eating

by M. F. K. Fisher
Paperback, 2004
Tags
non-fiction, essays, biography/memoir, culinary, American author, DDC
Call number
Food

Barefoot in Paris: Easy French Food You Can Make at Home

by Ina Garten
Hardcover, 2004
Tags
cookbook, American author, DDC
Call number
Cookbooks

Back Pocket Pasta: Inspired Dinners to Cook on the Fly

by Colu Henry
Hardcover, 2017
Tags
cookbook
Call number
Cookbooks

The New Food Lover's Companion

by Sharon Tyler Herbst
Paperback, 2001
Tags
non-fiction, culinary, American author, DDC
Call number
Food

Tea: More than 80 Delicious Recipes

by Sarina Jacobson
Paperback, 2009
Tags
cookbook, DDC
Call number
Cookbooks

Fannie's Last Supper: Two Years, Twelve Courses, and Creating One Amazing Meal from Fannie Farmer's 1896 Cookbook

by Chris Kimball
Paperback, 2010
Tags
non-fiction, culinary, history, American author, DDC
Call number
Food

Forever Summer

by Nigella Lawson
Hardcover, 2003
Tags
cookbook, English author
Call number
Cookbooks

Feast: Food to Celebrate Life

by Nigella Lawson
Hardcover, 2004
Tags
cookbook, English author
Call number
Cookbooks

Larousse Gastronomique

by Prosper Montagné
Hardcover, 2001
Tags
non-fiction, culinary, French author, DDC
Call number
Food

The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook

by Deb Perelman
Hardcover, 2012
Tags
cookbook, American author
Call number
Cookbooks

Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites

by Deb Perelman
Hardcover, 2017
Tags
cookbook, American author
Call number
Cookbooks

The Etiquette of an English Tea

by Beryl Peters
Paperback
Tags
non-fiction, culinary, DDC
Call number
Food

An Edible History of Humanity

by Tom Standage
Hardcover, 2009
Tags
non-fiction, culinary, history, English author, DDC
Call number
Food

A History of the World in 6 Glasses

by Tom Standage
Hardcover, 2005
Tags
non-fiction, culinary, history, English author, DDC
Call number
Food

The Drunken Botanist: The Plants that Create the World's Great Drinks

by Amy Stewart
Paperback, 2013
Tags
non-fiction, biology, botany, culinary, American author
Call number
Food

Better Homes and Gardens New Cook Book, 11th Edition

Paperback, 1997
Tags
cookbook
Call number
Cookbooks
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