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2024-05-22 6:35 am

Author search:Mark Kurlansky

Cod: A biography of the fish that changed the world

by Mark Kurlansky

Paperback, 1998

Tags

nonfiction, history, microhistory, fish, cod, food history, tpb, ftpml

Call number

333.95/6633

The Food of a Younger Land: A portrait of American food -- before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional -- from the lost WPA files

by Mark Kurlansky

Hardcover, 2009

Tags

nonfiction, history, food, food history, hb

Series

The Food of a Younger Land

Call number

394.120973

Salt : a world history

by Mark Kurlansky

Paperback, 2003

Tags

nonfiction, history, microhistory, food, food history, salt, tpb, can't find our copy

Call number

553.63209

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