Cooking the Norwegian Way (Easy Menu Ethnic Cookbooks)

by Sylvia Munsen

Hardcover, 1982

Status

Available

Call number

EUR

Series

Easy Menu Ethnic Cookbooks

Tags

Norway, cooking, recipes

Genres

Publication

Lerner Pub Group (1982), Edition: Library Binding, 46 pages

Description

Introduces the land, culture, and cuisine of Norway and includes recipes for such foods as rice pudding, open-face sandwiches, and whipped cream cake.

Language

English

Original language

English

Physical description

46 p.; 7 inches

ISBN

0822509016 / 9780822509011

Barcode

8591

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