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acquisition
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date
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4 items
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relevancy
acquisition
title
date
author
popularity
series
Martin Yan's Culinary Journey Through China
by
Martin Yan
Paperback, 1995
Tags
Regional--Chinese
Call number
Chinese -- YAN
The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore
by
Grace Young
Hardcover, 2004
Tags
Regional--Chinese
Call number
Chinese -- YOU
China's Food: A Traveler's Guide to the Best Restaurants, Dumpling Stalls, Teahouses, and Markets in China
by
Nina Simonds
Paperback, 1991
Tags
Regional--Asian
Call number
Asian -- SIM
Beyond the Great Wall: Recipes and Travels in the Other China
by
Jeffrey Alford
Hardcover, 2008
Tags
Regional--Chinese
Call number
Chinese -- ALF
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