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cookery (fish)
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The New Legal Sea Foods Cookbook
by
Roger Berkowitz
Hardcover, 2003
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BER
Fish : the complete guide to buying and cooking
by
Mark Bittman
Paper Book, 1994
Tags
Food--Seafood/Fish
Call number
Seafood -- BIT
Gulf Coast Fish: A Cookbook
by
Roy F. Guste
Hardcover, 1997
Tags
Food--Seafood/Fish
Call number
Seafood -- GUS
The Williams-Sonoma Collection: Fish
by
Shirley King
Hardcover, 2002
Tags
Food--Seafood/Fish
Call number
Seafood -- KIN
Professional Charcuterie: Sausage Making, Curing, Terrines, and Pts
by
John Kinsella
Hardcover, 1996
Tags
Food--Meat
Call number
Meat -- KIN
Cucina Del Mare: Fish and Seafood Italian Style
by
Evan Kleiman
Hardcover, 1993
Tags
Food--Seafood/Fish
Call number
Seafood -- KLE
Fish & Shellfish: The Cook's Indispensable Companion
by
James Peterson
Hardcover, 1996
Tags
Food--Seafood/Fish
Call number
Seafood -- PET
Le Bernardin Cookbook: Four-Star Simplicity
by
Eric Ripert
Hardcover, 1998
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- RIP
The Sushi Experience
by
Hiroko Shimbo
Hardcover, 2006
Tags
Regional--Japanese
Call number
Japanese -- SHI
Rick Stein's Complete Seafood
by
Rick Stein
Hardcover, 2004
Tags
Food--Seafood/Fish
Call number
Seafood -- STE
The Burger Book: More Than 100 Delicious and Engenious Ways to Enjoy the Juicy Pleasures of Hamburgers, Plus 41 Perfect Side-Dish Recipes for Potato
by
Honey Zisman
Paperback, 1993
Tags
Food--Meat
Call number
Meat -- ZIS
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