Pennsylvania Dutch Cookbook: Fine Old Recipes Made Famous by the Early Dutch Settlers in Pennsylvania

by Culinary Arts Press

Book, 1964

Status

Call number

Rare - American - East Coast, Midatlantic -- CUL

Call number

Rare - American - East Coast, Midatlantic -- CUL

Tags

Rare--American--East Coast/Midatlantic

Publication

paperback

Similar in this library

Betty Crocker's Cooky Book by Betty Crocker Editors
The American Woman's Cook Book by Ruth Berolzheimer
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook (King Arthur Flour Cookbooks) by King Arthur Flour
Good Housekeeping Cookery Book: The Cook's Classic Companion (Good Housekeeping Institute) by Good Housekeeping
Baking with Julia Savor the Joys of Baking with America's Best Bakers by Dorie Greenspan
18 more
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking by Nigella Lawson
Watkins Cook Book by The J.R. Watkins Company
The Cake Bible by Rose Levy Beranbaum
Joys of Jell-o by General Foods Corporation
The Fannie Farmer cookbook by Fannie Merritt Farmer
Charleston Receipts by The Junior League of Charleston
I'm Just Here for More Food: Food x Mixing Heat = Baking by Alton Brown
Beard On Bread by James Beard
A CAMPBELL COOKBOOK COOKING WITH SOUP by Campbell Soup Co.
Culinary Arts Institute Encyclopedic Cookbook by Ruth Berolzheimer
American Cookery: Or, the Art of Dressing Viands, Fish, Poultry and Vegetables, and the Best Modes of Making Puff-Pastes, Pies, Tarts, Puddings, Custards and Preserves; and All Kinds of Cakes, from the Imperial Plumb to Plain Cake; Adapted to this Country and All Grades of Life by Amelia Simmons
Baking: From My Home to Yours by Dorie Greenspan
The original White House cookbook by Hugo Ziemann
The Ford Treasury of Favorite Recipes from Famous Eating Places by Nancy Kennedy
Betty Crocker's Cookbook: Everything You Need to Know to Cook Today, Ninth Edition by Betty Crocker Editors
The New Basics Cookbook by Julee Rosso
Joy of Cooking: 75th Anniversary Edition - 2006 by Irma S. Rombauer
The Martha Washington Cook Book by Marie Kimball

More

LibraryThing
Page: 0.1961 seconds