Search | Chad's Library

What's for Dinner?

by Michael Roberts

Hardcover, 1993

Collections

Cookbooks, Your library

Status

Available

Call number

641.54 ROB

Goodness of Beans Peas and Lentils (Goodness of Series)

by John Midgley

Hardcover, 1992

Collections

Cookbooks, Your library

Status

Available

Call number

641.6565 M5847

Tuesday Is Chicken and Turkey and Chicken Salad and More (Everyday Cookbooks)

by Time Life Unknown

Hardcover, 1995

Collections

Cookbooks, Your library

Status

Available

Call number

641.665 LIF

Lee Bailey's Berries

by Lee Bailey

Hardcover, 1994

Pig: A Passion for Pork

by Johnnie Mountain

Hardcover, 2012

Collections

Cookbooks, Your library

Status

Available

Call number

641.664 MOU

Brownies

by Linda Collister

Hardcover, 2006

Collections

Cookbooks, Your library

Status

Available

Call number

641.8653 C6979

The Spelt Cookbook: Cooking with Nature's Grain for Life

by Helga Hughes

Paperback, 1995

Collections

Cookbooks, Your library

Status

Available

Call number

641.6311 H8741

Goodness of Potatoes and Roots (Goodness Series)

by John Midgley

Hardcover, 1992

Collections

Cookbooks, Your library

Status

Available

Call number

641.6521 MID

Wednesday Is Spaghetti and Macaroni and Fettucine and Pasta Salads and More (Everyday Cookbooks)

by Time Life

Hardcover, 1995

Collections

Cookbooks, Your library

Status

Available

Call number

641.822 LIF

SERVSAFE MANAGER BOOK 7TH ED, with answer sheet

by National Restaurant Association

Hardcover, 2017

Collections

Cookbooks, Your library

Status

Available

Call number

647.95 NAT

The International Soup Book

by Susan R. Friedland

Hardcover, 1998

Collections

Cookbooks, Your library

Status

Available

Call number

641.813 F9136

The Blossom Cookbook: Classic Favorites from the Restaurant That Pioneered a New Vegan Cuisine

by Ronen Seri

Hardcover, 2017

Collections

Cookbooks, Your library

Status

Available

Call number

641.5636 SER

Pies & Tarts (Country Living)

by Rachel Newman

Hardcover, 1993

Collections

Cookbooks, Your library

Status

Available

Call number

641.8652 N462

High Flavor, Low-fat Pasta Cookbook: Steven Raichlen's

by Steven Raichlen

Hardcover, 1996

Collections

Cookbooks, Your library

Status

Available

Call number

641.822 R13

Mrs. Wages New Home Canning Guide

by Kent Precision Foods Inc

Paper Book, 2013

Collections

Cookbooks, Your library

Status

Available

Call number

641.42 K417

Block Parties & Poker Nights: Recipes and Ideas for Getting and Staying Connected with Your Neighbors

by Peg Allen

Paperback, 2002

Collections

Cookbooks, Your library

Status

Available

Call number

642.4 ALL

The Humble Pie: 50 Tortes, Quiches, Pizzas, and Empanadas

by Teresa Kennedy

Paperback, 1993

Collections

Cookbooks, Your library

Status

Available

Call number

641.82 K354

Is It Soup Yet? A Cookbook for Soup Lovers

by Dot Vartan

Paperback, 1998

Collections

Cookbooks, Your library

Status

Available

Call number

641.813 VAR

Classic Christmas Cookies

Paperback, 1992

Collections

Cookbooks, Your library

Status

Available

Call number

641.8654 B4662

Is It Soup Yet? A Cookbook for Soup Lovers

by Dot Vartan

Paperback, 1998

Collections

Cookbooks, Your library

Status

Available

Call number

641.813

Mexican Slow Cooker Cookbook: Easy, Flavorful Mexican Dishes That Cook Themselves

by Marye Audet

Paperback, 2015

Collections

Cookbooks, Your library

Status

Available

Call number

641.5884 Au23

Gooseberry Patch Homestyle Family Favorites: Tried & True Recipes from Gooseberry Patch Family & Friends (Gooseberry Patch (Hardcover))

by Susan Hernandez Ray Editor

Hardcover, 2010

Collections

Cookbooks, Your library

Status

Available

Call number

641.5973 RAY

Zuppa!: A Tour of the Many Regions of Italy and Their Soups

by Margaret Romagnoli

Hardcover, 1996

Collections

Cookbooks, Your library

Status

Available

Call number

641.8 R66

Betty Crocker's Soups and Stews

by Betty Crocker

Paperback, 1993

Collections

needs label, Cookbooks, Your library

Status

Available

Call number

641.813 BET

Cast Iron Cooking: 50 Gourmet Quality Dishes from Entrees to Desserts

by Dwayne Ridgaway

Hardcover, 2010

Collections

Cookbooks, Your library

Status

Available

Call number

641.589 R435

Eating in: The Official Single Man's Cookbook

by Rich Lippman

Paperback, 1988

Collections

Cookbooks, Your library

Status

Available

Call number

641.561 LIP

Honey, I'm Homemade: Sweet Treats from the Beehive across the Centuries and around the World

by May R. Berenbaum Editor

Paperback, 2010

Collections

Cookbooks, Your library

Status

Available

Call number

641.68 B4571

Ugly Little Greens: Gourmet Dishes Crafted From Foraged Ingredients

by Mia Wasilevich

Paperback, 2017

Collections

Cookbooks, Your library

Status

Available

Call number

641.303 WAS

50th Anniversary Best of Our Favorite Recipes 1946-1996 (Maui Cookbook)

by Maui Association for Family & Community Education

Paper Book, 2009

Collections

Cookbooks, Your library

Status

Available

Call number

641.5996 MAU

Specialties of the House: A Country Inn and Bed & Breakfast Cookbook

by Julia M. Pitkin

Hardcover, 1996

Collections

Cookbooks, Your library

Status

Available

Call number

641.5973 PIT

Modern Batch Cookery

by Victor and Ron DeSantis Gielisse

Hardcover, 2011

Collections

Cookbooks, Your library

Status

Available

Call number

641.57 GIE

Green Thumbs in the Kitchen

by Alice Ann Toole

Paper Book, 1996

Collections

Cookbooks, Your library

Status

Available

Call number

641.5 TOO

Gifts from the Kitchen: Homemade Gifts to Delight Friends & Family (The Country Friends Collection)

by Gooseberry Patch

Paperback, 1996

Collections

Cookbooks, Your library

Status

Available

Call number

641.53 GOO

Tea Time: An Afternoon Tea Primer (The Country Friends Collection)

Paperback, 1996

Collections

Cookbooks, Your library

Status

Available

Call number

641.53 GOO

Great Beginnings, Grand Finales

by Junior League of South Bend in

Hardcover, 1991

Collections

Friends & Local Authors, Cookbooks, Your library

Status

Available

Call number

641.5977 J9591

Once Upon a Bagel: What Will You Eat on Your Bagel Today?

by Jay Harlow

Paperback, 1994

Collections

needs label, Cookbooks, Your library

Status

Available

Call number

641.815 HAR

BBQ and All the Fixin's: 82 Of America's Favorite BBQ Recipes

by Simon Oren

Paperback, 1994

Collections

Cookbooks, Your library

Status

Available

Call number

641.5784 Or345

Hawaii's Best Tropical Food & Drinks

by Hawaiian Service Inc.

Paperback, 1995

Collections

needs label, Cookbooks, Your library

Status

Available

Call number

641.2 HAW

Great Recipes Collection Grilling Gas or Charcoal (Better Homes and Gardens Series)

by Carrie Holcomb

Hardcover, 2005

Collections

Cookbooks, Your library

Status

Available

Call number

641.76 H697

Recipe For A Cookbook: How To Write, Publish, And Promote Your Cookbook

by Gloria Chadwick

Paperback, 2008

Collections

Cookbooks, Your library

Status

Available

Call number

802.02 C245

All the Best Salads

by Joie Warner

Paperback, 1991

Collections

Cookbooks, Your library

Series

All the Best

Status

Available

Call number

641.83 W242

Cooking Light Weeknight One-dish meals

Hardcover, 2012

Collections

Cookbooks, Your library

Status

Available

Call number

641.82

Easy Gourmet Style Cooking With 5 Ingredients

by Deborah Anderson

Paperback, 2002

Collections

Cookbooks, Your library

Status

Available

Call number

641.555 An2338

Cooking Light Weeknight One-dish meals

by Holly D. Smith

Hardcover, 2012

Collections

Cookbooks, Your library

Status

Available

Call number

641.82 SMI

March Music Notes/G5725

by Norman E. Smith

Paperback, 2000

Collections

Cookbooks, Your library

Status

Available

Call number

785.1309 Sm629

Sauces & Salsas for the Grill (Sunset Creative Cooking Library)

by Sunset Books

Paperback, 1995

Collections

Cookbooks, Your library

Status

Available

Call number

641.5784 SUN

Country Barbecue (All Time Favorites)

by Publications International Ltd

Hardcover, 1996

Collections

Cookbooks, Your library

Status

Available

Call number

641.5 P9609

3-Step 30-Minute Recipes (Better Homes & Gardens Cooking)

by Better Homes and Gardens

Paper Book, 2007

Collections

Cookbooks, Your library

Status

Available

Call number

641.555 G1677

Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing

by Jonathan Bender

Hardcover, 2015

Collections

Cookbooks, Your library

Status

Available

Call number

641.813 BEN

Chef LaLa's Best-Loved Mexican Cooking

by Laura Diaz-Brown Editor

Hardcover, 2008

Collections

Cookbooks, Your library

Status

Available

Call number

641.5972 DIA

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