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373 items found
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Rao's Cookbook: Over 100 Years of Italian Home Cooking
by
Frank Pellegrino
Hardcover, 1998
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.5097 P3642
Place Hold
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The Bread Builders: Hearth Loaves and Masonry Ovens
by
Daniel Wing
Paperback, 1999
Collection
Your library
Status
Available
Call number
641.815 W7263
Place Hold
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The Book of Fondues
by
Lorna Rhodes
Paperback, 1989
Collections
needs label
,
Cookbooks
,
Your library
Series
Book of... {cookbooks}
Status
Available
Call number
641.81 RHO
Place Hold
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Growing Great Garlic: The Definitive Guide for Organic Gardeners and Small Farmers
by
Ron L. Engeland
Paperback, 1995
Collection
Your library
Status
Available
Call number
635.26 ENG
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Ornament in the Small Garden
by
Roy Strong
Hardcover, 2002
Collection
Your library
Status
Available
Call number
717 STR
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The Flower Farmer: An Organic Grower's Guide to Raising and Selling Cut Flowers, 2nd Edition
by
Lynn Byczynski
Paperback, 2008
Tags
farming
Collection
Your library
Status
Available
Call number
635.966 B991
Place Hold
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Creating Your Own Japanese Garden
by
Takashi Sawano
Hardcover, 1999
Collection
Your library
Status
Available
Call number
712 Sa962
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Fix-It and Enjoy-It: All-Purpose, Welcome-Home Recipes
by
Phyllis Good
Paper Book, 2000
Collections
Cookbooks
,
Your library
Series
Fix-It and Forget-It
Status
Available
Call number
641.5973 GOO
Place Hold
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Doing Oral History (Oxford Oral History Series)
by
Donald A. Ritchie
Paperback, 2014
Collection
Your library
Series
The Oxford Oral History Series
Status
Available
Call number
907.2 R5104
Place Hold
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Garde Manger: The Art and Craft of the Cold Kitchen
by
The Culinary Institute of America (CIA)
Hardcover, 2012
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.79 CUL
Place Hold
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Eating Right in the Renaissance
by
Ken Albala
Hardcover, 2002
Collection
Your library
Status
Available
Call number
641.013 Al132
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How to Draw What You See
by
Rudy De Reyna
Hardcover, 1972
Collection
Your library
Status
Available
Call number
741.2 DER
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We Are What We Eat: Ethnic Food and the Making of Americans
by
Donna R. Gabaccia
Paperback, 2000
Collection
Your library
Status
Available
Call number
394.1209 G11
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When Technology Fails: A Manual for Self-Reliance, Sustainability, and Surviving the Long Emergency, 2nd Edition
by
Matthew Stein
Paperback, 2008
Collection
Your library
Status
Available
Call number
613.69 St344
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Pomp and Sustenance: Twenty-Five Centuries of Sicilian Food
by
Mary Taylor Simeti
Hardcover, 1989
Collections
needs label
,
Cookbooks
,
Your library
Status
Available
Call number
394.1094 SIM
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Seed Sowing and Saving: Step-by-Step Techniques for Collecting and Growing More Than 100 Vegetables, Flowers, and Herbs (Gardening Skills Illustrated)
by
Carole B. Turner
Paperback, 1998
Collection
Your library
Status
Available
Call number
635.0421 TUR
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Creating Japanese Gardens
by
Philip Cave
Paperback, 1996
Collection
Your library
Status
Available
Call number
712.6095 CAV
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My Old Man and the Sea: A Father and Son Sail Around Cape Horn
by
David Hays
Hardcover, 1995
Collection
Your library
Status
Available
Call number
910.45 HAY
Place Hold
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Birds of Indiana Field Guide
by
Stan Tekiela
Paperback, 2000
Collection
Your library
Status
Available
Call number
598.0977 T2355
Place Hold
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English Bread and Yeast Cookery (Revised)
by
Elizabeth David
Hardcover, 1994
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.815 DAV
Place Hold
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Delights and Prejudices
by
James Beard
Hardcover, 1996
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.013 BEA
Place Hold
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Justin Wilson's Homegrown Louisiana Cookin'
by
Justin Wilson
Hardcover, 1990
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.5976 WIL
Place Hold
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The Triathlete's Training Bible
by
Joe Friel
Paperback, 2009
Collection
Your library
Status
Available
Call number
796.4257 F9151
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Secrets of plant propagation: Starting your own flowers, vegetables, fruits, berries, shrubs, trees, and houseplants
by
Lewis Hill
Paperback, 1985
Collection
Your library
Status
Available
Call number
631.53 H5501
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Stocking Up: The Third Edition of America's Classic Preserving Guide
by
Carol Hupping
Paperback, 1990
Tags
food preservation
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.4 H929
Place Hold
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Small-Scale Grain Raising: An Organic Guide to Growing, Processing, and Using Nutritious Whole Grains for Home Gardeners and Local Farmers, 2nd Edition
by
Gene Logsdon
Paperback, 2009
Collection
Your library
Status
Available
Call number
633.1048 L8297
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Historic Preservation: An Introduction to Its History, Principles, and Practice (Second Edition)
by
Norman Tyler Phd Faicp
Paperback, 2009
Collection
Your library
Status
Available
Call number
363.69 T9711
Place Hold
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The Edible Flower Garden: From Garden to Kitchen: Choosing, Growing and Cooking Edible Flowers
by
Kathy Brown
Paperback, 2014
Collections
Your library
,
Currently reading
Status
Available
Call number
635.9 BRO
Place Hold
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The Recipe Writer's Handbook, Revised and Updated
by
Barbara Gibbs Ostmann
Paperback, 2001
Collection
Your library
Status
Available
Call number
641.5973 Os77
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The Tragedy of American Diplomacy (50th Anniversary Edition)
by
William Appleman Williams
Paperback, 2009
Tags
history
,
american history
,
academic history
Collection
Your library
Status
Available
Call number
327.2097 W6762
Place Hold
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Lemons: A Country Garden Cookbook
by
Christopher Idone
Hardcover, 1993
Collections
Cookbooks
,
Your library
Series
Country Garden Cookbooks
Status
Available
Call number
641.6433 Id5
Place Hold
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What to Cook When You Think There's Nothing in the House to Eat
by
Arthur Schwartz
Paperback, 1992
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.5 SCH
Place Hold
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Understanding Wood Finishing: How to Select and Apply the Right Finish
by
Bob Flexner
Paperback, 1996
Collection
Your library
Status
Available
Call number
684.084 FLE
Place Hold
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The Icon: Window on the Kingdom
by
Michel Quenot
Paperback, 1992
Collections
Xenia's Books
,
Your library
Status
Available
Call number
246.53 Q34
Place Hold
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Beard on Pasta
by
James Beard
Hardcover, 1994
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.822 B3801
Place Hold
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A Guide to Modern Cookery
by
Auguste Escoffier
Hardcover, 1994
Collections
needs label
,
Cookbooks
,
Your library
Status
Available
Call number
641.5944 ESC
Place Hold
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The Complete Book of Natural & Medicinal Cures: How to Choose the Most Potent Healing Agents for over 300 Conditions and Diseases
by
Prevention Magazine Health Books
Editor
Hardcover, 1994
Collection
Your library
Status
Available
Call number
615.5 P9287
Place Hold
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Patton: The Man Behind the Legend, 1885-1945
by
Martin Blumenson
Hardcover, 1985
Tags
history
,
biography
Collection
Your library
Status
Available
Call number
355.0092 B627
Place Hold
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Christmas in America: A History
by
Penne L. Restad
Paperback, 1996
Tags
history
,
american history
,
popular history
,
social history
Collection
Your library
Status
Available
Call number
394.2663 R3131
Place Hold
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Southern Heritage Cakes Cookbook (The Southern heritage cookbook library)
by
Southern Heritage
Corporate Author
Hardcover, 1983
Collections
Cookbooks
,
Your library
Series
Southern Heritage
Status
Available
Call number
641.8653 So885
Place Hold
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Better Homes and Gardens Presents: America's All-Time Favorite Canning & Preserving Recipes
by
Better Homes and Gardens Books
Editor
Paperback, 1996
Tags
food preservation
Collections
Cookbooks
,
Your library
Series
Better Homes and Gardens All-Time Favorites
Status
Available
Call number
641.4 B4662
Place Hold
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Notes to myself : my struggle to become a person
by
Hugh Prather
Paper Book, 1970
Collections
Xenia's Books
,
Your library
Status
Available
Call number
131.32 P8874
Place Hold
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The Complete Soapmaker
by
Norma Coney
Hardcover, 1996
Collection
Your library
Status
Available
Call number
668.124 C759
Place Hold
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Oration on the Dignity of Man
by
Giovanni Pico della Mirandola
Paperback, 1996
Collection
Your library
Status
Available
Call number
195 D3805
Place Hold
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The Old Farmer's Almanac Colonial Cookbook
by
Clarissa M. Silitch
Editor
Paperback, 1982
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.5974 Si34
Place Hold
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Ancient Light: Our Changing View of the Universe
by
Alan Lightman
Paperback, 1993
Collections
Xenia's Books
,
Your library
Status
Available
Call number
523.1 L6269
Place Hold
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A General's Life: An Autobiography
by
Omar N. Bradley
Paperback, 1984
Collection
Your library
Status
Available
Call number
940.5421 BRA
Place Hold
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Experience And Education
by
John Dewey
Paperback, 1997
Collections
Xenia's Books
,
Your library
Status
Available
Call number
370.1 D5154
Place Hold
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Cuisine Economique
by
Jacques Pepin
Hardcover, 1992
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.5 P393
Place Hold
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Quick, Thrifty Cooking
by
Inge N. Dobelis
Editor
Hardcover, 1985
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.55 D652
Place Hold
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373 items
1
2
3
4
5
6
7
8
relevancy
Sort
relevancy
acquisition
title
date
author
popularity
series
373 items
7
373 items found
Sort
relevancy
acquisition
title
date
author
popularity
series
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