Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

by Peter Reinhart
Hardcover, 2007
Tags
breadmaking
Collections
Cookbooks, Your library
Status
Available
Call number
641.815 R2758

Beard on Pasta

by James Beard
Hardcover, 1994
Collections
Cookbooks, Your library
Status
Available
Call number
641.822 B3801

Crazy for Casseroles: 275 All-American Hot-Dish Classics

by James Villas
Paperback, 2003
Collections
Cookbooks, Your library
Status
Available
Call number
641.821 V713

The Spelt Cookbook: Cooking with Nature's Grain for Life

by Helga Hughes
Paperback, 1995
Collections
Cookbooks, Your library
Status
Available
Call number
641.6311 H8741

Cuisine Economique

by Jacques Pepin
Hardcover, 1992
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 P393

Taste of Home: Freezer Pleasers Cookbook

by Taste of Home
Paperback, 2009
Collections
Cookbooks, Your library
Status
Available
Call number
641.555 T186

All the Best Salads

by Joie Warner
Paperback, 1991
Collections
Cookbooks, Your library
Series
All the Best
Status
Available
Call number
641.83 W242

Farmhouse Cookbook

by Susan Herrmann Loomis
Paperback, 1991
Collections
Cookbooks, Your library
Status
Available
Call number
641.5973 L8731

Home Cheese Making: Recipes for 75 Homemade Cheeses

by Ricki Carroll
Paperback, 2002
Tags
sustainability, food preservation, food science
Collections
Cookbooks, Your library
Status
Available
Call number
637.3 C2368

The Book of Bread (Perennial Library)

by Judith Jones
Paperback, 1986
Tags
breadmaking
Collections
Cookbooks, Your library
Status
Available
Call number
641.815 J7189

Bernard Clayton's New Complete Book of Breads: Revised and Expanded

by Bernard Clayton
Paperback, 1995
Tags
breadmaking
Collections
Cookbooks, Your library
Status
Available
Call number
641.815 C5796

Art of Quick Breads

by Beth Hensperger
Paperback, 1994
Collections
Cookbooks, Your library
Status
Available
Call number
641.815 H3985

I'm Just Here for the Food: Food Heat = Cooking

by Alton Brown
Hardcover, 2002
Collections
Cookbooks, Your library
Series
I'm Just Here for the Food (Book 1)
Status
Available
Call number
641.5 B8122

Palate Pleasers to Fix Ahead: Time for Recipes from Waukesha Junior Woman's Club

by Waukesha Junior Women's Club
Paper Book, 1973
Tags
cookbook, local authors, self-published
Collections
Cookbooks, Your library
Status
Available
Call number
641.8 W357

High Flavor, Low-fat Pasta Cookbook: Steven Raichlen's

by Steven Raichlen
Hardcover, 1996
Collections
Cookbooks, Your library
Status
Available
Call number
641.822 R13

Mexican Slow Cooker Cookbook: Easy, Flavorful Mexican Dishes That Cook Themselves

by Marye Audet
Paperback, 2015
Collections
Cookbooks, Your library
Status
Available
Call number
641.5884 Au23

Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and Diet Dictocrats

by Sally Fallon
Paperback, 2001
Collections
Cookbooks, Your library
Series
Nourishing
Status
Available
Call number
641.5 F193

The Flavor Thesaurus: A Compendium of Pairings, Recipes and Ideas for the Creative Cook

by Niki Segnit
Ebook, 2010
Tags
food science
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 Se379

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

by Karen Page
Hardcover, 2008
Tags
food science
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 P143

Meat Smoking And Smokehouse Design

by Stanley Marianski
Paperback, 2012
Tags
food preservation, food science
Collections
Cookbooks, Your library
Status
Available
Call number
641.46 M3376

The Art of the Chocolatier: From Classic Confections to Sensational Showpieces

by Ewald Notter
Hardcover, 2011
Tags
chocolate, food science
Collections
Cookbooks, Your library
Status
Available
Call number
641.3374 N848

The Glorious Ones: Classical Music's Legendary Performers by Harold C. Schonberg (1-Aug-1985) Hardcover

Hardcover, no date
Collections
Cookbooks, Your library
Status
Available
Call number
780.922 Sch651

March Music Notes/G5725

by Norman E. Smith
Paperback, 2000
Collections
Cookbooks, Your library
Status
Available
Call number
785.1309 Sm629

Mrs. Wages New Home Canning Guide

by Kent Precision Foods Inc
Paper Book, 2013
Collections
Cookbooks, Your library
Status
Available
Call number
641.42 K417

An Everlasting Meal: Cooking with Economy and Grace

by Tamar Adler
Paperback, 2012
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 Ad599

Herbal Vinegar: Flavored Vinegars, Mustards, Chutneys, Preserves, Conserves, Salsas, Cosmetic Uses, Household Tips

by Maggie Oster
Paperback, 1994
Tags
herbs, food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.622 Os73

The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More

by Neela Paniz
Paperback, 2014
Collections
Cookbooks, Your library
Status
Available
Call number
641.5954 P1941

Cast Iron Cooking For Dummies

by Tracy Barr
Paperback, 2003
Collections
Cookbooks, Your library
Series
for Dummies Cooking and Entertainment
Status
Available
Call number
641.77 B2708

Rachael Ray 365: No Repeats--A Year of Deliciously Different Dinners (A 30-Minute Meal Cookbook)

by Rachael Ray
Paperback, 2005
Collections
Cookbooks, Your library
Series
30-Minute Meals
Status
Available
Call number
641.555 R2131

Stir, Sizzle, Bake: Recipes for Your Cast-Iron Skillet

by Charlotte Druckman
Hardcover, 2016
Collections
Cookbooks, Your library
Status
Available
Call number
641.77 D84

Recipe For A Cookbook: How To Write, Publish, And Promote Your Cookbook

by Gloria Chadwick
Paperback, 2008
Collections
Cookbooks, Your library
Status
Available
Call number
802.02 C245

Cooking Light Weeknight One-dish meals

Hardcover, 2012
Collections
Cookbooks, Your library
Status
Available
Call number
641.82

3-Step 30-Minute Recipes (Better Homes & Gardens Cooking)

by Better Homes and Gardens
Paper Book, 2007
Collections
Cookbooks, Your library
Status
Available
Call number
641.555 G1677

The Intelligent Gardener: Growing Nutrient Dense Food

by Steve Solomon
Paperback, 2012
Collections
Cookbooks, Your library
Status
Available
Call number
631.4 So476

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

by Samin Nosrat
Hardcover, 2017
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 N841

The New Healthy Bread in Five Minutes a Day: Revised and Updated with New Recipes

by Jeff Hertzberg M.D.
Hardcover, 2016
Collections
Cookbooks, Your library
Status
Available
Call number
641.815 H444

The New York Times Bread & Soup Cookbook

by Yvonne Young Tarr
Hardcover, 1994
Collections
Cookbooks, Your library
Status
Available
Call number
641.8 T1764

Great Sausage Recipes and Meat Curing

by Rytek Kutas
Hardcover, 1984
Collections
Cookbooks, Your library
Status
Available
Call number
641.66 K9691

Best-Ever 30-Minute Cookbook

by Unknown
Paperback, 2009
Collections
Cookbooks, Your library
Status
Available
Call number
641.555 F624

The Best of Fine Cooking Soups & Stews Magazine (87 Great Recipes, 2010)

by Various
Magazine (paper), 2010
Collections
Cookbooks, Your library
Series
The Best of Fine Cooking
Status
Available
Call number
641.8 F4935

Cast Iron Cooking: 50 Gourmet Quality Dishes from Entrees to Desserts

by Dwayne Ridgaway
Hardcover, 2010
Collections
Cookbooks, Your library
Status
Available
Call number
641.589 R435

Simply Simple

by Jane Michels
Paper Book, ?
Tags
cookbook, self-published
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 M58264

Woodstove Cookery: At Home on the Range

by Jane Cooper
Paperback, 1983
Collections
Cookbooks, Your library
Status
Available
Call number
641.58 C7861

Pears: A Country Garden Cookbook

by Janet Hazen
Hardcover, 1994
Collections
Cookbooks, Your library
Series
Country Garden Cookbooks
Status
Available
Call number
641.6413 H338

Summer Fruit: A Country Garden Cookbook

by Edon Waycott
Hardcover, 1995
Collections
Cookbooks, Your library
Series
Country Garden Cookbooks
Status
Available
Call number
641.64 W3648

Lemons: A Country Garden Cookbook

by Christopher Idone
Hardcover, 1993
Collections
Cookbooks, Your library
Series
Country Garden Cookbooks
Status
Available
Call number
641.6433 Id5

Great Recipes Collection Grilling Gas or Charcoal (Better Homes and Gardens Series)

by Carrie Holcomb
Hardcover, 2005
Collections
Cookbooks, Your library
Status
Available
Call number
641.76 H697

Rao's Cookbook: Over 100 Years of Italian Home Cooking

by Frank Pellegrino
Hardcover, 1998
Collections
Cookbooks, Your library
Status
Available
Call number
641.5097 P3642

Small Bites

by Jennifer Joyce
Hardcover, 2005
Collections
Cookbooks, Your library
Status
Available
Call number
641.812 J851

Country Barbecue (All Time Favorites)

by Publications International Ltd
Hardcover, 1996
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 P9609
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