All-Time Best Brunch

by America's Test Kitchen (Editor)

Hardcover, 2018

Status

Call number

ATK -- 2018

Call number

ATK -- 2018

Tags

Publication

America's Test Kitchen (2018), 192 pages

Description

Everything that makes brunch great is also what makes it tricky to prepare at home. From just-set eggs to high-flying popovers to gooey cinnamon buns, it's challenging to get every element just right. Fear no more: The experts at Cook's Illustrated have the standout recipes and time-tested tips to help you host this indulgent weekend meal with confidence. Whether you seek a towering stack of buttermilk pancakes, a crowd-pleasing savory casserole, a perfect basket of baked goods, or a simple side to round out the meal, building a memorable brunch menu is as easy as flipping through these pages. With a wide range of serving sizes, helpful make-ahead tips, and a tempting selection of brunch-ready beverages, this collection is the brunch host's ultimate guide to success,"--page [4] of cover.… (more)

Language

Physical description

192 p.; 7.44 inches

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