Status
Call number
Call number
ATK -- 2017
Publication
America's Test Kitchen (2017), 400 pages
Description
Cooking & Food. Nonfiction. The Complete Slow Cooker is America's Test Kitchen's definitive guide to how to cook using a slow cooker. It builds on the success the test kitchen has had from years of testing and retesting slow cooker recipes and pushing the limits of what a slow cooker can do. Packed with 450 recipes, this blockbuster collection is for both new and experienced slow cooker cooks.
Language
Physical description
400 p.
Similar in this library
The Complete Make-Ahead Cookbook: From Appetizers to Desserts 500 Recipes You Can Make in Advance by America's Test Kitchen
How to Roast Everything: A Game-Changing Guide to Building Flavor in Meat, Vegetables, and More by America's Test Kitchen
Cook It in Your Dutch Oven: 150 Foolproof Recipes Tailor-Made for Your Kitchen's Most Versatile Pot by America's Test Kitchen
The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars by America's Test Kitchen
Just Add Sauce: A Revolutionary Guide to Boosting the Flavor of Everything You Cook by The Editors at America's Test Kitchen
Food Processor Perfection: 75 Amazing Ways to Use the Most Powerful Tool in Your Kitchen by Editors at America's Test Kitchen
The Perfect Cake: Your Ultimate Guide to Classic, Modern, and Whimsical Cakes by The Editors at America's Test Kitchen
Sous Vide for Everybody: The Easy, Foolproof Cooking Technique That's Sweeping the World by America's Test Kitchen
What Good Cooks Know: 20 Years of Test Kitchen Expertise in One Essential Handbook by The Editors at America's Test Kitchen
The Chicken Bible: Say Goodbye to Boring Chicken with 500 Recipes for Easy Dinners, Braises, Wings, Stir-Fries, and So Much More by America's Test Kitchen
Cook It in Cast Iron: Kitchen-Tested Recipes for the One Pan That Does It All (Cook's Country) by Cook's Country
The Ultimate Meal-Prep Cookbook: One Grocery List. A Week of Meals. No Waste. by America's Test Kitchen
The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks) by America's Test Kitchen
The Side Dish Bible: 1001 Perfect Recipes for Every Vegetable, Rice, Grain, and Bean Dish You Will Ever Need by America's Test Kitchen
Air Fryer Perfection: From Crispy Fries and Juicy Steaks to Perfect Vegetables, What to Cook & How to Get the Best Results by America's Test Kitchen
Vegetables Illustrated: An Inspiring Guide with 700 Kitchen-Tested Recipes by America's Test Kitchen
Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science by America's Test Kitchen
Foolproof Preserving: A Guide to Small Batch Jams, Jellies, Pickles, Condiments, and More by America's Test Kitchen
How to Braise Everything: Classic, Modern, and Global Dishes Using a Time-Honored Technique by America's Test Kitchen
Bread Illustrated: A Step-By-Step Guide to Achieving Bakery-Quality Results At Home by The Editors at America's Test Kitchen
Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot® by Melissa Clark
Cook's Illustrated Revolutionary Recipes: Groundbreaking techniques. Compelling voices. One-of-a-kind recipes. by America's Test Kitchen