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Andrea Chesman
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Back to Basics: Traditional Kitchen Wisdom: Techniques and Recipes for Living A Simpler, More Sustainable Life
by
Andrea Chesman
Hardcover, 2010
Tags
Sustainable/Zero Waste
Call number
Sustainable, Zero Waste -- CHE
The Fat Kitchen: How to Render, Cure & Cook with Lard, Tallow & Poultry Fat
by
Andrea Chesman
Paperback, 2018
Tags
Food--Meat
Call number
Meat -- CHE
101 One-Dish Dinners: Hearty Recipes for the Dutch Oven, Skillet & Casserole Pan
by
Andrea Chesman
Paperback, 2016
Tags
Special Equipment
Call number
Special Equipment -- CHE
The Pickled Pantry: From Apples to Zucchini, 150 Recipes for Pickles, Relishes, Chutneys & More
by
Andrea Chesman
Paperback, 2012
Tags
Canning/Preserving/Pickling/Fermentation
Call number
Canning, Preserving, Pickling -- CHE
The Roasted Vegetable
by
Andrea Chesman
Paperback, 2002
Tags
Food--Vegetables/Roots
Call number
Vegetables, Roots -- CHE
366 Delicious Ways to Cook Rice, Beans, and Grains
by
Andrea Chesman
Paperback, 1998
Tags
Food--Rice/Beans/Grains/Corn
Call number
Rice, Beans, Grains, Corn -- CHE
Salad Suppers: Fresh Inspirations for Satisfying One-Dish Meals
by
Andrea Chesman
Paperback, 1997
Tags
Course--Salads/Sides
Call number
Salads, Sides -- CHE
The Vegetarian Grill: 200 Recipes for Inspired Flame-Kissed Meals
by
Andrea Chesman
Paperback, 1998
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- CHE
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