The Vegetarian Grill: 200 Recipes for Inspired Flame-Kissed Meals

by Andrea Chesman

Paperback, 1998


Call number

Vegetarian, Vegan -- CHE

Call number

Vegetarian, Vegan -- CHE


Harvard Common Press (1998), Edition: illustrated edition, Paperback, 304 pages


Presents recipes for vegetarian dishes that can be cooked on a barbecue grill, including appetizers, salads, burgers, sandwiches, and pasta, and includes tips on grilling equipment and techniques.

Physical description

304 p.; 9 inches

Similar in this library

Page: 0.0952 seconds