Tag search:Regional--American--General

The Great American Cookbook: 500 Time-Tested Recipes: Favorite Food from Every State---

by Clementine Paddleford
Hardcover, 2011
Tags
Regional--American--General
Call number
American -- PAD

Recipes from Home

by David Page
Hardcover, 2001
Tags
Regional--American--General
Call number
American -- PAG

Great American Food

by Charles Palmer
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- PAL

Eating Across America: A Foodie's Guide to Food Trucks, Street Food and the Best Dish in Each State (Foodie gift, for Fans of Road Trip USA or Diners Drive Ins and Dives)

by Daymon Patterson
Hardcover, 2018
Tags
Regional--American--General
Call number
American -- PAT

The Good Home Cookbook: More Than 1000 Classic American Recipes

by Richard J. Perry
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- PER

Food Truck Road Trip--A Cookbook: More Than 100 Recipes Collected from the Best Street Food Vendors Coast to Coast

by Kim Pham
Paperback, 2014
Tags
Regional--American--General
Call number
American -- PHA

The New Settlement Cookbook: First Classic Collection of American Ethnic Recipes

by Charles Pierce
Hardcover, 1991
Tags
Regional--American--General
Call number
American -- PIE

The New Settlement Cookbook

by Charles Pierce
Hardcover, 1997
Tags
Regional--American--General
Call number
American -- PIE

Family of the Spirit Cookbook: Recipes and Remembrances from African American Kitchens

by John Pinderhughes
Paperback, 2004
Tags
Regional--American--General
Call number
American -- PIN

The Pollan Family Table: The Best Recipes and Kitchen Wisdom for Delicious, Healthy Family Meals

by Corky Pollan
Hardcover, 2014
Tags
Regional--American--General
Call number
American -- POL

Mad Hungry: Feeding Men and Boys

by Lucinda Scala Quinn
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- QUI

Man Made Meals: The Essential Cookbook for Guys

by Steven Raichlen
Paperback, 2014
Tags
Regional--American--General
Call number
American -- RAI

365 All-American Favorites

by Sarah Reynolds
Hardcover, 1997
Tags
Regional--American--General
Call number
American -- REY

The Beekman 1802 Heirloom Cookbook: Heirloom fruits and vegetables, and more than 100 heritage recipes to inspire every generation

by Dr. Brent Ridge
Hardcover, 2011
Tags
Regional--American--General
Call number
American -- RID

The Hay Day Country Market Cookbook

by Kim Rizk
Paperback, 1998
Tags
Regional--American--General
Call number
American -- RIZ

Endangered Recipes: Too Good to Be Forgotten

by Lari Robling
Hardcover, 2003
Tags
Regional--American--General
Call number
American -- ROB

Williams-Sonoma Collection: American

by Rick Rodgers
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- ROD

American Favorites: Streamlined and Updated New Renditions of the Recipes We Love

by Betty Rosbottom
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- ROS

J. R.'s Cookbook: True Ringside Tales, BBQ, and Down-Home Recipies (WWE)

by J.R. Ross
Paperback, 2004
Tags
Regional--American--General
Call number
American -- ROS

The Silver Palate Cookbook

by Julee Rosso
Paperback, 2007
Tags
Regional--American--General
Call number
American -- ROS

The Silver Palate Good Times Cookbook

by Julee Rosso
Paper Book, 1985
Tags
Regional--American--General
Call number
American -- ROS

Recipes for Our Daughters: Family Favorites and Recipes from Outstanding Women

by Cynthia Rothstein
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- ROT

The Blue Ribbon Country Cookbook: The New Standard of American Cooking

by Diane Roupe
Hardcover, 1998
Tags
Regional--American--General
Call number
American -- ROU

New American Table

by Marcus Samuelsson
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- SAM

Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew

by Lucinda Scala Quinn
Hardcover, 2016
Tags
Regional--American--General
Call number
American -- SCA

A Thousand Years Over a Hot Stove: A History of American Women Told through Food, Recipes, and Remembrances

by Laura Schenone
Hardcover, 2003
Tags
Regional--American--General
Call number
American -- SCH

The Best of Country Cooking

by Julie Schnittka
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- SCH

Fried & True: More than 50 Recipes for America's Best Fried Chicken and Sides

by Lee Brian Schrager
Paperback, 2014
Tags
Regional--American--General
Call number
American -- SCH

Mother's Best: Comfort Food That Takes You Home Again

by Lisa Schroeder
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- SCH

As American As Apple Pie

by Phillip Stephen Schulz
Hardcover, 1990
Tags
Regional--American--General
Call number
American -- SCH

Legacy Cookbook (A collection of secret family recipes from the friends of Central Boston Elder Services)

by Central Boston Elder Services
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- CEN

The Ark of Taste: Delicious and Distinctive Foods That Define the United States

by David S Shields
Hardcover, 2023
Tags
Regional--American--General
Call number
American -- KEN

Williams-Sonoma Family Meals: Creating Traditions in the Kitchen

by Maria Helm Sinskey
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- SIN

Jane Snow Cooks

by Jane Snow
Paperback, 2009
Tags
Regional--American--General
Call number
American -- SNO

Cracklin Bread and Asfidity: Folk Recipes and Remedies

by Jack Solomon
Paperback, 1993
Tags
Regional--American--General
Call number
American -- SOL

Civil War Recipes: Receipts from the Pages of Godey's Lady's Book

by Lily May Spaulding
Hardcover, 1999
Tags
Regional--American--General
Call number
American -- SPA

The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine

by Walter Staib
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- STA

Potluck Recipes (Best of Country)

by Jean Steiner
Paperback, 2005
Tags
Regional--American--General
Call number
American -- STE

The Best of Country Cooking 2002

by Jean Steiner
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- STE

Roadfood, 10th Edition: An Eater's Guide to More Than 1,000 of the Best Local Hot Spots and Hidden Gems Across America (Roadfood: The Coast-To-Coast Guide to the Best Barbecue Join)

by Jane Stern
Paperback, 2017
Tags
Regional--American--General
Call number
American -- STE

The Lexicon of Real American Food

by Jane Stern
Paperback, 2011
Tags
Regional--American--General
Call number
American -- STE

Roadfood: Revised Edition

by Jane Stern
Paperback, 2005
Tags
Regional--American--General
Call number
American -- STE

Martha's American Food: A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast

by Martha Stewart
Hardcover, 2012
Tags
Regional--American--General
Call number
American -- STE

Cooking Bouquet: Feeling At Home in the Kitchen

by Arlene Stolley
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- STO

500 Treasured Country Recipes from Martha Storey and Friends : Mouthwatering, Time-Honored, Tried-and-True, Handed-Down, Soul-Satisfying Dishes

by Martha Storey
Paperback, 2000
Tags
Regional--American--General
Call number
American -- STO

I'll Have What They're Having: Legendary Local Cuisine

by Linda Stradley
Paperback, 2002
Tags
Regional--American--General
Call number
American -- STR

Mormon Family Cookbook

by Helen Thackeray
Hardcover, 1982
Tags
Regional--American--General
Call number
American -- THA

The Farm Chicks in the Kitchen: Live Well, Laugh Often, Cook Much

by Serena Thompson
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- THO

Serious Pig: An American Cook in Search of His Roots

by John Thorne
Paperback, 2000
Tags
Regional--American--General
Call number
American -- THO

At Freedom's Table: More Than 200 Years of Receipts and Remembrances from Military Wives

by Carolyn Quick Tillery
Paperback, 2002
Tags
Regional--American--General
Call number
American -- TIL
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