Think Like a Chef

by Tom Colicchio
Hardcover, 2001
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 COL

Furrows and hedgerows: My reflections of farm, food, and family

by Rosemary Perry
Hardcover, 2000
Collections
Cookbooks, Your library
Status
Available
Call number
641.5973 PER

From Asparagus to Zucchini: A Guide to Cooking Farm-Fresh Seasonal Produce

by Madison Area Community Supported Agriculture Coalition
Paperback, 2004
Collections
Cookbooks, Your library
Status
Available
Call number
641.65 MAD

Epicurean Delight: The Life and Times of James Beard

by Evan Jones
Hardcover, 1990
Collections
Cookbooks, Your library
Status
Available
Call number
641.5092 JON

What's for Dinner?

by Michael Roberts
Hardcover, 1993
Collections
Cookbooks, Your library
Status
Available
Call number
641.54 ROB

What to Cook When You Think There's Nothing in the House to Eat

by Arthur Schwartz
Paperback, 1992
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 SCH

Justin Wilson's Homegrown Louisiana Cookin'

by Justin Wilson
Hardcover, 1990
Collections
Cookbooks, Your library
Status
Available
Call number
641.5976 WIL

The New York Times Bread & Soup Cookbook

by Yvonne Young Tarr
Hardcover, 1994
Collections
Cookbooks, Your library
Status
Available
Call number
641.813 T1764

The New Midwestern Table: 200 Heartland Recipes

by Amy Thielen
Hardcover, 2013
Collections
Cookbooks, Your library
Status
Available
Call number
641.5977 T3467

Homemade Cookies,

by Farm Journal Editors
Hardcover, 1971
Collections
Cookbooks, Your library
Status
Available
Call number
641.8654 F2293

The Splendid Table's How to Eat Weekends: New Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show

by Lynne Rossetto Kasper
Hardcover, 2011
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 K153

Better Homes and Gardens Presents: America's All-Time Favorite Canning & Preserving Recipes

by Better Homes and Gardens Books Editor
Paperback, 1996
Tags
food preservation
Collections
Cookbooks, Your library
Series
Better Homes and Gardens All-Time Favorites
Status
Available
Call number
641.4 B4662

Food in Jars: Preserving in Small Batches Year-Round

by Marisa McClellan
Hardcover, 2012
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.4 M4599

Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry

by Liana Krissoff
Ebook, 2016
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.42 K8979

Meals in a Jar: Quick and Easy, Just-Add-Water, Homemade Recipes

by Julie Languille
Paperback, 2013
Tags
food preservation, preparedness
Collections
Cookbooks, Your library
Status
Available
Call number
641.555 L2699

The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

by Jeff Hertzberg M.D.
Hardcover, 2013
Tags
breadmaking
Collections
Cookbooks, Your library
Status
Available
Call number
641.81 H444

Gourmet Preserves Chez Madelaine

by Madelaine Bullwinkel
Hardcover, 1987
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.852 B8767

The Amish Canning Cookbook: Plain and Simple Living at Its Homemade Best

by Georgia Varozza
Paper Book, 2013
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.566 V434

Ball Blue Book Guide to Preserving

by Ball Corporation Editor
Paperback, 1991
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.4 B2102

Better Homes and Gardens Home Canning Cook Book

by Don Dooley
Hardcover, 1975
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.4 D7204

Freezing & canning cookbook; prized recipes from the farms of America

by Farm journal and country gentleman.,
Paper Book, 1963
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.4 F2293

Goodness of Beans Peas and Lentils (Goodness of Series)

by John Midgley
Hardcover, 1992
Collections
Cookbooks, Your library
Status
Available
Call number
641.6565 M5847

The Four Season Farm Gardener's Cookbook

by Barbara Damrosch
Paperback, 2013
Tags
sustainability
Collections
Cookbooks, Your library
Status
Available
Call number
635 D189

Whatever Happened to Sunday Dinner?: 52 Italian-American Menus to Enjoy with Your Family

by Lisa Caponigri
Hardcover, 2008
Tags
local authors
Collections
Cookbooks, Your library
Status
Available
Call number
641.5945 C1734

1896 Boston Cooking-School Cookbook

by Fannie Merritt Farmer
Hardcover, 1997
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 F2296

The Complete Book of Preserves & Pickles: Jams, jellies, chutneys & relishes

by Catherine Atkinson
Hardcover, 2009
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.852 At541

Early American Cooking: Recipes from America's Historic Sites

by Evelyn L. Beilenson
Hardcover, 1985
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.5974 B3965

Lean Bean Cuisine

by Jay Solomon
Paperback, 1994
Collections
Cookbooks, Your library
Status
Available
Call number
641.6565 So474

Make Your Own Soda: Syrup Recipes for All-Natural Pop, Floats, Cocktails, and More

by Anton Nocito
Paperback, 2013
Collections
Cookbooks, Your library
Status
Available
Call number
641.875 N672

Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated)

by Michael Ruhlman
Hardcover, 2013
Tags
food preservation, sustainability, food science
Collections
Cookbooks, Your library
Status
Checked out
Due 2022-04-02
Call number
641.61 R854

Honey & Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners

by Jennifer Katzinger
Hardcover, 2014
Collections
Cookbooks, Your library
Status
Available
Call number
641.845 K1599

I'm Just Here for the Food: Food Heat = Cooking

by Alton Brown
Hardcover, 2002
Tags
food science
Collections
Cookbooks, Your library
Series
I'm Just Here for the Food (Book 1)
Status
Available
Call number
641.5 B8122

Search for the Perfect Chocolate Chip Cookie

by Gwen Steege
Hardcover, 1998
Collections
Cookbooks, Your library
Status
Available
Call number
641.8654 St321

Zuppa!: A Tour of the Many Regions of Italy and Their Soups

by Margaret Romagnoli
Hardcover, 1996
Collections
Cookbooks, Your library
Status
Available
Call number
641.8 R66

Stocking Up: The Third Edition of America's Classic Preserving Guide

by Carol Hupping
Paperback, 1990
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.4 H929

Classic Christmas Cookies

Paperback, 1992
Collections
Cookbooks, Your library
Status
Available
Call number
641.8654 B4662

Blueberry Cookbook Created to Fund Special Projects of Love

by Love INC (In the Name of Christ) Church Services Network
Paper Book, 1988
Tags
cookbook, self-published, local authors
Collections
Cookbooks, Your library
Status
Available
Call number
641.6 L9414

Celebrating Ice Cream and Cake (Celebrating Cookbooks)

by Avner Laskin
Paperback, 2010
Collections
Cookbooks, Your library
Series
Celebrating Cookbooks, Leisure Arts (5141)
Status
Available
Call number
641.8653 L3354

Honey, I'm Homemade: Sweet Treats from the Beehive across the Centuries and around the World

by May R. Berenbaum Editor
Paperback, 2010
Collections
Cookbooks, Your library
Status
Available
Call number
641.68 B4571

The Humble Pie: 50 Tortes, Quiches, Pizzas, and Empanadas

by Teresa Kennedy
Paperback, 1993
Collections
Cookbooks, Your library
Status
Available
Call number
641.82 K354

Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking

by Ghillie Basan
Hardcover, 2010
Collections
Cookbooks, Your library
Status
Available
Call number
641.5964 B2903

Food of India (H) (Food of the World Cookbooks)

by Brinder Narula
Hardcover, 1998
Collections
Cookbooks, Your library
Series
Food of the World Cookbooks
Status
Available
Call number
641.5954 N169

I'm Dreaming of a Chocolate Christmas

by Marcel Desaulniers
Hardcover, 2007
Collections
Cookbooks, Your library
Status
Available
Call number
641.6374 D4519

Homemade Root Beer, Soda & Pop

by Stephen Cresswell
Paperback, 1998
Collections
Cookbooks, Your library
Status
Available
Call number
641.875 C8647

Mario Batali Simple Italian Food: Recipes from My Two Villages

by Mario Batali
Hardcover, 1998
Collections
Cookbooks, Your library
Status
Available
Call number
641.5945 B311

Southern Heritage Cakes Cookbook (The Southern heritage cookbook library)

by Southern Heritage Corporate Author
Hardcover, 1983
Collections
Cookbooks, Your library
Series
Southern Heritage
Status
Available
Call number
641.8653 So885

Sky Juice and Flying Fish: Traditional Caribbean Cooking

by Jessica B. Harris
Paperback, 1991
Collections
Cookbooks, Your library
Status
Available
Call number
641.5972 H2401

The Artisan Soda Workshop: 75 Homemade Recipes from Fountain Classics to Rhubarb Basil, Sea Salt Lime, Cold-Brew Coffee and Much Much More

by Andrea Lynn
Paperback, 2012
Collections
Cookbooks, Your library
Status
Available
Call number
641.875 L9933

Pies & Tarts (Country Living)

by Rachel Newman
Hardcover, 1993
Collections
Cookbooks, Your library
Status
Available
Call number
641.8652 N462

BBQ and All the Fixin's: 82 Of America's Favorite BBQ Recipes

by Simon Oren
Paperback, 1994
Collections
Cookbooks, Your library
Status
Available
Call number
641.5784 Or345
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