Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia [A Cookbook]

by Peter Reinhart
Hardcover, 2019
Collections
Cookbooks, Your library
Status
Available
Call number
641.8248 REI

Woodstove Cookery: At Home on the Range

by Jane Cooper
Paperback, 1983
Collections
Cookbooks, Your library
Status
Available
Call number
641.58 C7861

Meat Smoking And Smokehouse Design

by Stanley Marianski
Paperback, 2012
Tags
food preservation, food science
Collections
Cookbooks, Your library
Status
Available
Call number
641.46 M3376

Kitchen Herbs: The Art and Enjoyment of Growing Herbs and Cooking With Them

by Sal Gilbertie
Hardcover, 1988
Collections
Cookbooks, Your library
Status
Available
Call number
641.657 GIL

The Art of the Chocolatier: From Classic Confections to Sensational Showpieces

by Ewald Notter
Hardcover, 2011
Tags
chocolate, food science
Collections
Cookbooks, Your library
Status
Available
Call number
641.3374 N848

Everyone Can Bake: Simple Recipes to Master and Mix

by Dominique Ansel
Hardcover, 2020
Collections
Cookbooks, Your library
Status
Available
Call number
641.8653 ANS

Cheesecakes: Kraft Philadelphia Brand Cream Cheese

by inc. Kraft
Hardcover, 1989
Collections
Cookbooks, Your library
Series
Favorite All-Time Brand Name Recipes
Status
Available
Call number
641.8653 K8555

Whatever Happened to Sunday Dinner?: 52 Italian-American Menus to Enjoy with Your Family

by Lisa Caponigri
Hardcover, 2008
Tags
local authors
Collections
Cookbooks, Your library
Status
Available
Call number
641.5945 C1734

Barbecue with Beard

by James Beard
Paperback, 1987
Collections
Cookbooks, Your library
Status
Available
Call number
641.578 BEA

Gourmet Preserves Chez Madelaine

by Madelaine Bullwinkel
Hardcover, 1987
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.852 B8767

Healthy Exchanges Cookbook

by JoAnna M. Lund
Hardcover, 1995
Collections
Cookbooks, Your library
Status
Available
Call number
641.563 LUN

Make Your Own Soda: Syrup Recipes for All-Natural Pop, Floats, Cocktails, and More

by Anton Nocito
Paperback, 2013
Collections
Cookbooks, Your library
Status
Available
Call number
641.875 N672

Cooking Moroccan (Thunder Bay Cooking)

by Tess Mallos
Paperback, 2005
Collections
Cookbooks, Your library
Status
Available
Call number
641.5964 MAL

The Amish Canning Cookbook: Plain and Simple Living at Its Homemade Best

by Georgia Varozza
Paper Book, 2013
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.566 V434

The Complete Book of Preserves & Pickles: Jams, jellies, chutneys & relishes

by Catherine Atkinson
Hardcover, 2009
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.852 At541

Good Mornings: Great breakfasts and brunches for starting the day right

by Michael McLaughlin
Paperback, 1996
Collections
Cookbooks, Your library
Status
Available
Call number
641.52 MCL

Pears: A Country Garden Cookbook

by Janet Hazen
Hardcover, 1994
Collections
Cookbooks, Your library
Series
Country Garden Cookbooks
Status
Available
Call number
641.6413 H338

Sky Juice and Flying Fish: Traditional Caribbean Cooking

by Jessica B. Harris
Paperback, 1991
Collections
Cookbooks, Your library
Status
Available
Call number
641.5972 H2401

Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs

by Andrew Schloss
Paperback, 2013
Collections
Cookbooks, Your library
Status
Available
Call number
663.55 SCH

Art of Quick Breads

by Beth Hensperger
Paperback, 1994
Collections
Cookbooks, Your library
Status
Available
Call number
641.815 H3985

Food of India (H) (Food of the World Cookbooks)

by Brinder Narula
Hardcover, 1998
Collections
Cookbooks, Your library
Series
Food of the World Cookbooks
Status
Available
Call number
641.5954 N169

Bean Banquets from Boston to Bombay

by Patricia Gregory
Paperback, 1984
Collections
Cookbooks, Your library
Status
Available
Call number
641.6565 GRE

Better Homes and Gardens Presents: America's All-Time Favorite Canning & Preserving Recipes

by Better Homes and Gardens Books Editor
Paperback, 1996
Tags
food preservation
Collections
Cookbooks, Your library
Series
Better Homes and Gardens All-Time Favorites
Status
Available
Call number
641.4 B4662

The Elements of Dessert

by Francisco J. Migoya
Hardcover, 2012
Collections
Cookbooks, Your library
Status
Available
Call number
641.86 MIG

New Vegetarian Grill: 250 Flame-Kissed Recipes for Fresh, Inspired Meals

by Andrea Chesman
Paperback, 2008
Collections
Cookbooks, Your library
Status
Available
Call number
641.5636 C4252

Finger Food (Le Cordon Bleu)

by Le Cordon Bleu
Hardcover, 1999
Collections
Cookbooks, Your library
Series
Le Cordon Bleu Home Collection (14)
Status
Available
Call number
641.812 COR

The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the Grill

by Karen Adler
Paperback, 2012
Collections
Cookbooks, Your library
Status
Available
Call number
641.76 Ad596

Camp Dutch Oven Cooking 101 from Backyard to Backwoods

by Lodge Press
Paperback, 2004
Collections
Cookbooks, Your library
Status
Available
Call number
641.589 L8216

Camp Dutch Oven Cooking 101 from Backyard to Backwoods

by Lodge Press
Paperback, 2004
Collections
Cookbooks, Your library
Status
Available
Call number
641.589 L8216

Quick from Scratch Soups & Salad Cookbook

by Food & Wine Magazine
Hardcover, 2004
Collections
Cookbooks, Your library
Series
Food and Wine Quick from Scratch
Status
Available
Call number
641.813 FOO

The Essential Mexican Cookbook: 50 Classic Recipes, with Step-by-Step Photographs

by Heather Thomas Editor
Hardcover, 1995
Collections
Cookbooks, Your library
Series
Essential Cookbook '60s series
Status
Available
Call number
641.5972 THO

The Foods of Love

by Max De Roche
Hardcover, 1990
Collections
Cookbooks, Your library
Status
Available
Call number
641.5 DER

Salad Herbs: Library of Culinary Arts

by Jill Norman
Hardcover, 1989
Collections
Cookbooks, Your library
Series
Bantam Library of Culinary Arts, Kleine bibliotheek van culinaire kunsten
Status
Available
Call number
641.357 N781

The Artisan Soda Workshop: 75 Homemade Recipes from Fountain Classics to Rhubarb Basil, Sea Salt Lime, Cold-Brew Coffee and Much Much More

by Andrea Lynn
Paperback, 2012
Collections
Cookbooks, Your library
Status
Available
Call number
641.875 L9933

This Is Camino: [A Cookbook]

by Russell Moore
Hardcover, 2015
Collections
Cookbooks, Your library
Status
Available
Call number
641.5979 MOO

Stir, Sizzle, Bake: Recipes for Your Cast-Iron Skillet

by Charlotte Druckman
Hardcover, 2016
Collections
Cookbooks, Your library
Status
Available
Call number
641.77 D84

Summer Fruit: A Country Garden Cookbook

by Edon Waycott
Hardcover, 1995
Collections
Cookbooks, Your library
Series
Country Garden Cookbooks
Status
Available
Call number
641.64 W3648

The New Healthy Bread in Five Minutes a Day: Revised and Updated with New Recipes

by Jeff Hertzberg M.D.
Hardcover, 2016
Collections
Cookbooks, Your library
Status
Available
Call number
641.815 H444

Early American Cooking: Recipes from America's Historic Sites

by Evelyn L. Beilenson
Hardcover, 1985
Tags
food preservation
Collections
Cookbooks, Your library
Status
Available
Call number
641.5974 B3965

The Foxfire Book of Appalachian Cookery

by T. J. Smith Editor
Paperback, 2019
Collections
Cookbooks, Your library
Status
Available
Call number
641.5975 SMI

Crock-It

by Barbara Murray
Paperback, 1995
Collections
Cookbooks, Your library
Status
Available
Call number
641.588 M961

Magic Soup: 100 Recipes for Health and Happiness

by Nicole Pisani
Hardcover, 2015
Collections
Cookbooks, Your library
Status
Available
Call number
641.813 PIS

Honey & Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners

by Jennifer Katzinger
Hardcover, 2014
Collections
Cookbooks, Your library
Status
Available
Call number
641.845 K1599

Beginnings: My Way To Start a Meal

by Chris Cosentino
Hardcover, 2012
Collections
Cookbooks, Your library
Status
Available
Call number
641.812 COS

Stuffed Spuds: 100 Light Meals in a Potato

by Jeanne Jones
Hardcover, 1992
Collections
Cookbooks, Your library
Status
Available
Call number
641.6521 JON

The Essential Thai Cookbook: Learn the Secrets of an Exotic Cuisine (Contemporary Kitchen)

by Kit Chan
Paperback, 2000
Collections
Cookbooks, Your library
Status
Available
Call number
641.5959 C3601

Biker Billy Cooks With Fire: Robust Recipes from America's Most Outrageous Television Chef

by Bill Hufnagle
Hardcover, 1995
Collections
needs label, Cookbooks, Your library
Status
Available
Call number
641.6384 HUF

A Midwest Gardener’s Cookbook

by Marian K. Towne
Paperback, 1996
Collections
Cookbooks, Your library
Status
Available
Call number
641.65 T661

Practical Produce Cookbook

by Ray and Elsie Hoover
Paper Book, 1997
Collections
Cookbooks, Your library
Status
Available
Call number
641.65 HOO

The Practical Produce Cookbook: How to Plant, Pick, Prepare and Preserve Produce

by Ray and Elsie Hoover
Paper Book, 1997
Collections
Cookbooks, Your library
Status
Available
Call number
641.6 H7698
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