The Food Chronology: A Food Lover's Compendium of Events and Anecdotes, from Prehistory to the Present

by James Trager

Paperback, 1997

Status

Call number

Reference - Culinary -- TRA

Call number

Reference - Culinary -- TRA

Publication

Owl Books (NY) (1997), Paperback, 800 pages

Description

Facts on people, products, literature, historical events, and sights around the globe, all relating to food.

Physical description

800 p.; 9.1 inches
Page: 0.2147 seconds