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The Saturday evening post dried foods unlimited cookbook;: A creative guide to delicious dried food dishes -- over 200 recioes for healthy living!

by E. F Raigan
Paper Book, 1980
Tags
Canning/Preserving/Pickling/Fermentation
Call number
Canning, Preserving, Pickling -- RAI

Have Your Cake: no butter, no white flour, no added sugar (Volume 1)

by Emily Rose
Paperback, 2012
Tags
Special Diet--Baking
Call number
Special Diet - Baking -- ROS

Camping Cookbook: 250 Ridiculously Easy Campfire Recipes to surprise your family and friends

by Conrad Weaver
Paperback, 2021
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- WEA

Great American heritage cookbook: Favorite recipes of home economics teachers

Paperback, 1984
Tags
Rare--American--General
Call number
Rare - American -- GRE

A Moveable Feast with America's Favorite Chefs

by José Andrés
Pamphlet, 2009
Tags
DVD
Call number
DVD -- AND

The Healthy Back Kitchen: Move Easier, Cook Simpler

by America's Test Kitchen
Paperback, 2023
Tags
ATK
Call number
ATK -- 2023

The Saturday evening post dried foods unlimited cookbook;: A creative guide to delicious dried food dishes -- over 200 recioes for healthy living!

by E. F Raigan
Paper Book, 1980
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- RAI

Saveur Easy Mexican: 37 Classic Recipes

by Saveur The Editors of
Paperback, 2013
Tags
Regional--Latino/South American
Call number
Latino, South American -- SAV

Super Simple Cooking for Kids: Learn to Cook with 50 Fun and Easy Recipes for Breakfast, Snacks, Dinner, and More! (Super Simple Kids Cookbooks)

by Jodi Danen Rdn
Paperback, 2020
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- DAN

The Happy Family Organic Superfoods Cookbook For Baby & Toddler

by Shazi Visram
Hardcover, 2016
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- VIS

Fig & Olive: Cuisine of the French Riviera

by Laurent Halasz
Paper Book, 2015
Tags
Regional--French
Call number
French -- HAL

The Coastal Table: Recipes Inspired by the Farmlands and Seaside of Southern New England

by Karen Covey
Paperback, 2013
Tags
Regional--American--Northeast
Call number
American - Northeast-- COV

Big Chemistry Experiments for Little Kids: A First Science Book for Ages 3 to 5 (Big Experiments for Little Kids)

by Dr. Megan Olivia Hall PhD MEd
Paperback, 2021
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- HAL

Squeezed: What You Don't Know About Orange Juice

by Alissa Hamilton
Ebook, 2009
Tags
Beverages/Intoxicants
Call number
Beverage -- HAM

Three Meals a Day, Suggestions for Good Food at Low Cost (Cookbook Cook Book) 3

by Metropolitan Life Insurance Company
Paper Book, 1950
Tags
Rare--American--General
Call number
Rare - American -- MET

150 Best Toaster Oven Recipes

by Linda Stephen
Paperback, 2018
Tags
Special Equipment
Call number
Special Equipment -- STE

The Celery Juice Miracle: 70 Juice and Smoothie Recipes

by Annie Willis
Paperback, 2019
Tags
Beverages/Intoxicants
Call number
Beverage -- WIL

Williams-sonoma - Celebrating The Pleasures Of Cooking - 150 Recipes Commemorating Cooking In America

by Chuck Williams
Hardcover, 1997
Tags
Regional--American--General
Call number
American -- WIL

The Hot Book of Chilies, 3rd Edition: History, Science, 51 Recipes, and 97 Varieties from Mild to Super Spicy

by David Floyd
Paperback, 2019
Tags
Food--Herbs/Spices/Oils
Call number
Herbs, Spices, Oils -- FLO

Taste of Main Street America

by JE Cornwell
Paper Book, 2010
Tags
Regional--American--General
Call number
American -- COR

Better meals in wartime

by Lola Wyman
Hardcover, 1943
Tags
Rare--American--General
Call number
Rare - American -- WYM

Molasses Flavor for Modern Cooks

by American Molasses Co.
Paperback, 1967
Tags
Rare--American--General
Call number
Rare - American -- AME

Yum Yum Cha: Let's Eat Dim Sum in Hawaii

by Muriel Miura
Hardcover, 2021
Tags
Regional--American--Tropical
Call number
American - Tropical -- MIU

From The Asian Kitchen: A Step-By-Step Culinary Adventure (Feast of Flavors)

by Jamilah Mohd Hassan
Paperback, 2005
Tags
Regional--Asian
Call number
Asian -- HAS

What Maui Likes to Eat

by Tylun Pang
Hardcover, 2010
Tags
Regional--American--Tropical
Call number
American - Tropical -- PAN

Tempting Kosher Dishes

by B. Co. Manischewitz
Hardcover, 1930
Tags
Rare--American--General
Call number
Rare - American -- MAN

The Best Soup Cookbook: Tasty and Healthy Soup Recipes for You and Your Family

by Lucy Woodson
Paperback, 2017
Tags
Soups/Stews/Casseroles
Call number
Soups, Stews, Casseroles -- WOO

Lagniappe Leftovers

by Susanne Duplantis
Paperback, 2022
Tags
Regional--American--Southern
Call number
American - Southern -- DUP

Recipe Nutrient Analysis: Best practices for calculation and chemical analysis

by Ms Powers, Rdn, Ld Catharine
Hardcover, 2015
Tags
Reference--Food Science
Call number
Food Science -- POW

Favorite Recipes for All Occasions: 121 Years of Cookery from the Heublein Foods Group

by Heublein Foods Group
Paperback, 1973
Tags
Rare--American--General
Call number
Rare - American - General -- HEU

Cakes

by Time Life Books
Hardcover, 1982
Tags
Baking--Cakes
Call number
Baking - Cakes -- CAK

Blackstone Outdoor Gas Griddle Cookbook: 300 Delicious and Easy Grill Recipes, plus Pro Tips & Illustrated Instructions to Quick-Start with Your Blackstone Outdoor Gas Griddle

by Jaime J Wike
Hardcover, 2021
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- WIK

I, Biagio Settepani: My Life & Recipes

by Biagio Settepani
Hardcover, 2014
Tags
Baking--General
Call number
Baking - General -- SET

Liv Sweet: Sweet Recipes from a Teenage Baker

by Olivia Rosenfeld
Paperback, 2018
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- ROS

Ultimate Skillet Cookbook: Breakfast, Main Dishes, Breads, Desserts & More! (Southern Cooking Recipes)

by S. L. Watson
Paperback, 2021
Tags
Special Equipment
Call number
Special Equipment -- WAT

The Juicing Companion - 1st Edition

by Ari Sexner
Hardcover
Tags
Beverages/Intoxicants
Call number
Beverage -- SEX

Quick Cuisine - Fabulous Meals In Minutes

by Elaine Jones
Paperback, 1998
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- JON

Wisconsin Farmers' Institutes: Cook Book No. 2.

by Edith L. Clift
Paperback, 1909
Tags
Rare--American--Midwest
Call number
Rare - American - Midwest -- CLI

Eating Well - February 2010 (Volume Nine, Number 1)

by Eating Well Editor
Magazine (paper), 2010
Tags
Periodicals
Call number
Periodicals - Eating Well -- 2010

Pioneeer Cookbook

by Eula Mae Stratton
Paperback, 1971
Tags
Rare--American--Midwest
Call number
Rare - American - Midwest -- STR

Eating Well: The Magazine of Food & Health - Annual Recipe Index, Vol. Two: Summer 2003 - Spring 2004

by Eating Well Editor
Hardcover, ?
Tags
Periodicals
Call number
Periodicals - Eating Well -- 2004

Whole Food Machine for Household Use

by Vita Mix Corporation
Paperback, 1993
Tags
Special Equipment
Call number
Special Equipment -- VIT

Simple, Fresh, Delicious Recipes for Easy Living and Relaxed Entertaining

by Merle Prosofsky Lovoni Walker
Paperback, 2005
Tags
Holiday/Entertaining/Celebration
Call number
Holiday, Entertaining, Celebration -- WAL

The Sweetener Book

by D. Eric Walters Ph. D.
Paperback, 2013
Tags
Healthy/Low-fat
Call number
Healthy, Low-fat -- WAL

Plant-Based Athletes Diet: A Comprehensive Nutrition Guide with 55 High-Protein Recipes for Athletic Performance, Fitness and Bodybuilding (Vegan Fitness Cookbook)

by Sylvester Baldwin
Paperback, 2020
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- BAL

THE HOOD BASIC COOK BOOK. A completely revised & enlarged edition of Good Cooking Made Easy & Economical with a Photographic Supplement. Distributed by H.P. Hood & Sons.

by Marjorie & Ula M. Dow. Heseltine
Hardcover, 1949
Tags
Rare--American--General
Call number
Rare - American -- HES

The Complete Idiot's Guide to Sugar-Free Cooking and Baking (Idiot's Guides)

by Liz Scott
Paperback, 2012
Tags
Special Diet
Call number
Special Diet -- SCO

FareStart - 25 Years of Transformation

by Colin McCaig
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MCC

Breakfast Breads and Sweet Treats

by Fr. Dominic Garramone
Hardcover, 2022
Tags
Course--Breakfast/Brunch
Call number
Breakfast, Brunch -- GAR

Desserts by Pierre Herme [Hardcover]

by Pierre Herme (Author)Dorie Greenspan (Author)
Paper Book, 1998
Tags
Course--Dessert
Call number
Dessert -- HER
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