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Tupperware Cooks!

Paper Book, 2006
Tags
General Cookbooks
Call number
General Cookbooks -- TUP

City Harvest: 100 Recipes from Great New York Restaurants

by Florence Fabricant
Hardcover, 2015
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- FAB

ART CULINAIRE No. 76, Spring 2005

Paper Book, 2005
Tags
Series
Call number
Series -- ART

Nana’s Creole Italian Table: Recipes and Stories from Sicilian New Orleans (The Southern Table)

by Elizabeth M. Williams
Hardcover, 2022
Tags
Regional--American--Cajun/Creole
Call number
American - Cajun, Creole -- WIL

ART CULINAIRE No. 77, Summer 2005

Hardcover, 2005
Tags
Series
Call number
Series -- ART

The Gluten-Free Edge: Get Skinny the Gluten-Free Way!

by Gini Warner
Paperback, 2011
Tags
Special Diet
Call number
Special Diet -- WAR

The People's Cook Book: Being a Collection of Nearly One Thousand Valuable Cooking Recipes, Besides Invaluable Hints and Instructions in Reference to the Home for All Housekeepers

by Jennie Taylor
Hardcover, 1882
Tags
Rare--American--General
Call number
Rare - American -- TAY

Bare Root Sweets: 30 Paleo Desserts for the Modern Food Lover

by Angela Gallardo
Paperback, 2013
Tags
Special Diet--Baking
Call number
Special Diet - Baking -- GAL

New Hungarian Cuisine. Traditional and Contemporary Favorites

by Eva M. Bonis
Paperback, 2012
Tags
Regional--Eastern Europe
Call number
Eastern European -- BON

The Vegan Teen Cookbook: Easy vegan meals from what's already in your kitchen

by Cathy Hutchison
Paperback, 2013
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- HUT

KITCHEN AID ULTRA POWER & PROFESSIONAL FOOD PROCESSORS Instructions and Recipes (2.7 Liter-11 cup)

Paper Book, no date
Tags
Special Equipment
Call number
Special Equipment -- KIT

Art Culinaire 78

Paper Book, no date
Tags
Series
Call number
Series -- ART

Olive Oil: A Field Guide

by Alexandra Kicenik Devarenne
Paperback, 2014
Tags
Food--Herbs/Spices/Oils
Call number
Herbs, Spices, Oils -- DEV

The Field to Table Cookbook: Gardening, Foraging, Fishing, & Hunting

by Susan L. Ebert
Hardcover, 2016
Tags
Sustainable/Zero Waste
Call number
Sustainable, Zero Waste -- EBE

Anzac Biscuits: The power and spirit of an everyday national icon

by Allison Reynolds
Paperback, 2018
Tags
Regional--Australia/Oceania
Call number
Australia/Oceania -- REY

Art Culinaire: The International Magazine in Good Taste, Vol. 92 (Spring, 2009)

by Art Culinaire
Hardcover, 2009
Tags
Series
Call number
Series -- ART

My GoWISE USA Air Fryer Cookbook: 100 Amazing Recipes for Smart People

by Harlan Fowler
Paperback, 2016
Tags
Special Equipment
Call number
Special Equipment -- FOW

Mountain Foodways : Flavors of Old Europe on the Southern Frontier

by Patricia B. Mitchell
Paperback, 2000
Tags
Rare--International
Call number
Rare - International -- MIT

COUNTRY FARE

by MARY AYLETT
Hardcover, 1956
Tags
Rare--American--General
Call number
Rare - American -- AYL

Food Fun An Activity Book for Young Chefs: Baking Edition: 60 recipes, experiments, and games (Young Chefs Series)

by America's Test Kitchen Kids
Paperback, 2021
Tags
ATK
Call number
ATK -- 2021

The Fit Foodie

by Derval O'Rourke
Paperback, 2017
Tags
Healthy/Low-fat
Call number
Healthy, Low-fat -- ORO

Ship to Shore: Straight Talk from the Seafood Counter

by John Bil
Hardcover, 2018
Tags
Food--Seafood/Fish
Call number
Seafood -- BIL

Okinawa Diet : The Best Traditional & Modern Recipes Of Okinawa: Eat The Diet of Eternal Youth (Okinawa Diet, Okinawa Diet Cookbook, The Blue Zones)

by Aoi Yamashiro
Paperback, 2019
Tags
Regional--Japanese
Call number
Japanese -- YAM

Betty Feezor's Best: Recipes, Meal Planning, Low Calorie Menus and Recipes, Food Preservation, Party Plans, Household Hints

by Betty Feezor
Paperback, 2015
Tags
Rare--American--General
Call number
Rare -- American-General FEE

Art Culinaire: The international Magazine in Good Taste, Summer Issue #81

by Culinaire Inc.
Hardcover, 2006
Tags
Series
Call number
Series -- ART

Garden County Pie - Sweet and Savory Delights from the Table of John Michael Lerma

by John Michael Lerma
Paperback, 2008
Tags
Baking--Pies and Pastries
Call number
Baking - Pies and Pastries -- LER

The Complete Air Fryer Cookbook for Beginners On A Budget: 600 Recipes For Effortless Air Frying

by Ronda Jones
Paperback, 2020
Tags
Special Equipment
Call number
Special Equipment -- JON

The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World

by Sally Grainger
Paperback, 2022
Tags
Food--Seafood/Fish
Call number
Seafood/Fish -- GRA

365 Ways to Cook: Delicious Variations on Favorite Foods

by Eleanor Maxfield
Paperback, 2011
Tags
General Cookbooks
Call number
General Cookbooks -- MAX

In The Viking Kitchen with Chef Grant Macpherson

by Chef Grant Macpherson
Hardcover, 2010
Tags
General Cookbooks
Call number
General Cookbooks -- MAC

The Creators: Individuals of Irish Food

by Dianne Curtin
Hardcover, 2008
Tags
Regional--British Isles
Call number
British Isles -- CUR

Armenian Cuisine

by Kamakian Aline Drieskens Barbara
Hardcover, 2011
Tags
Regional--Middle Eastern
Call number
Middle Eastern -- BAR

Mr. Food Test Kitchen's Guilt-Free Comfort Favorites

by Mr. Food Test Kitchen Mr. Food Test Kitchen
Paperback, 2018
Tags
Special Diet
Call number
Special Diet -- FOO

How to Cook Gluten-Free: Over 150 Recipes That Really Work

by Elizabeth Barbone
Paper Book, 2012
Tags
Special Diet
Call number
Special Diet -- BAR

The Healthy Sides Cookbook: Easy Vegetables, Pastas, and Grains for Every Meal

by Editors of Cooking Light Magazine
Paperback, 2015
Tags
Healthy/Low-fat
Call number
Healthy, Low-fat -- COO

Bride in the kitchen

by Betty Wason
Paper Book, 1964
Tags
Rare--American--General
Call number
Rare - American -- WAS

Everyday Dinner Ideas: 103 Easy Recipes for Chicken, Pasta, and Other Dishes Everyone Will Love

by Addie Gundry
Paperback, 2017
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- GUN

The New England Catch: A Seafood Cookbook

by Martha Watson Murphy
Hardcover, 2018
Tags
Regional--American--Northeast
Call number
American - Northeast -- MUR

Quick Check Guide to Gluten Free Foods

by Linda McDonald M.S. R.D.
Paperback, 2013
Tags
Special Diet
Call number
Special Diet -- MCD

Cool Kids Cook: Louisiana

by Eliana
Hardcover, 2013
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- ELI

Old Tyme Chocolate Cookbook

by Larry D. Friedlan
Paper Book, 2005
Tags
Rare--Dessert
Call number
Rare - Dessert -- FRI

Feast of Flavours from the Asian Kitchen

Paperback, 2004
Tags
Regional--Asian
Call number
Asian -- FEA

STEAM Kids in the Kitchen: Delicious, Hands-On Science, Technology, Engineering, Art, & Math Projects for Kids (STEAM Kids Books) (Volume 3)

by Anne Carey
Paperback, 2018
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- CAR

College Cooking for One: 75 Easy, Perfectly Portioned Recipes for Student Life

by Emily Hu PhD
Paperback, 2020
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- HU

Los Bagels Recipes and Lore (2010)

by Dennis Rael
Paperback, 2010
Tags
Regional--American--Pacific Northwest
Call number
American - Pacific Northwest -- RAE

College Cookbook: Healthy, Budget-Friendly Recipes for Every Student | Gain Energy While Enjoying Delicious Meals

by Tiffany Shelton
Paperback, 2019
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- SHE

Budget-Friendly College Cookbook: Eating Well with Limited Space, Storage, and Savings

by Sara Lundberg
Paperback, 2020
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- LUN

Oil and Spice - Award Winning Cookbook Authors Cook with Olive Oil

by Felice Ramella
Paperback, 1996
Tags
Food--Herbs/Spices/Oils
Call number
Herbs, Spices, Oils -- RAM

A Dictionary of Cookery Terms

by Sarie Forster
Hardcover, 1998
Tags
Reference--Culinary
Call number
Reference - Culinary -- FOR

Have Your Cake: no butter, no white flour, no added sugar (Volume 1)

by Emily Rose
Paperback, 2012
Tags
Special Diet--Baking
Call number
Special Diet - Baking -- ROS
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