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Food--Cheese/Eggs/Dairy
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Cheese Primer
by
Steven Jenkins
Paperback, 1996
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- JEN
Milk: The Surprising Story of Milk Through the Ages
by
Anne Mendelson
Paper Book, 2008
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs, Dairy -- MEN
Butter: A Rich History
by
Elaine Khosrova
Paperback, 2017
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs, Dairy -- KHO
Eggs
by
Michel Roux
Hardcover, 2006
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- ROU
The Cheese Plate
by
Max McCalman
Hardcover, 2002
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- MCC
The good egg : more than 200 fresh approaches from soup to dessert
by
Marie Simmons
Paper Book, 2000
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- SIM
The Cheese Companion: The Connoisseur's Guide (Connoisseur Companions)
by
Judy Ridgeway
Hardcover, 1999
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- RID
Cheese: A Connoisseur's Guide to the World's Best
by
Max McCalman
Hardcover, 2005
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- MCC
The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza
by
Cheese Board Collective Staff
Paperback, 2003
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- CHE
Egg: A Culinary Exploration of the World's Most Versatile Ingredient
by
Michael Ruhlman
Hardcover, 2014
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- RUH
The Perfect Egg
by
Aldo Buzzi
Hardcover, 2005
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- BUZ
Mastering Cheese: Lessons for Connoisseurship from a Maître Fromager
by
Max McCalman
Hardcover, 2009
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- MCC
Deviled Eggs: 50 Recipes from Simple to Sassy (50 Series)
by
Debbie Moose
Hardcover, 2004
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- MOO
The Murray's Cheese Handbook: A Guide to More Than 300 of the World's Best Cheeses
by
Rob Kaufelt
Paperback, 2006
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs, Dairy -- KAU
The Cheese Lover's Cookbook and Guide: Over 150 Recipes with Instructions on How to Buy, Store, and Serve All Your Favorite Cheeses
by
Paula Lambert
Hardcover, 2000
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- LAM
Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers
by
Gianaclis Caldwell
Paperback, 2012
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- CAL
The New American Cheese
by
Laura Werlin
Hardcover, 2000
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- WER
The Joy of Cheesemaking
by
Jody Farnham
Paperback, 2011
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- FAR
The Oxford Companion to Cheese (Oxford Companions)
by
Dr. Catherine Donnelly
Editor
Hardcover, 2016
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs, Dairy -- DON
Atlas of American Artisan Cheese
by
Jeffrey Roberts
Paperback, 2007
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- ROB
Lucky Peach All About Eggs: Everything We Know About the World's Most Important Food
by
Rachel Khong
Hardcover, 2017
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- KHO
Camembert: A National Myth
by
Pierre Boisard
Hardcover, 2003
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- BOI
Cheese: A Global History (Edible)
by
Andrew Dalby
Hardcover, 2009
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs, Dairy -- DAL
The Science of Cheese
by
Michael H. Tunick
Hardcover, 2013
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs, Dairy -- TUN
Making Great Cheese: 30 Simple Recipes from Cheddar to Chevre Plus 18 Special Cheese Dishes
by
Barbara J. Ciletti
Hardcover, 2000
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- CIL
Cheddar: A Journey to the Heart of America’s Most Iconic Cheese
by
Gordon Edgar
Hardcover, 2015
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs, Dairy -- EDG
Yogurt Culture: A Global Look at How to Make, Bake, Sip, and Chill the World's Creamiest, Healthiest Food
by
Cheryl Sternman Rule
Hardcover, 2015
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- RUL
Cheese (Game & Fish Mastery Library)
by
Juliet Harbutt
Hardcover, 1999
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- HAR
The Fondue Bible: The 200 Best Recipes
by
Ilana Simon
Paperback, 2007
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- SIM
Egg: A Dozen Ovatures
by
Lizzie Stark
Hardcover, 2023
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- STA
Country Egg, City Egg
by
Gayle Pirie
Hardcover, 2000
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- PIR
Milk. Made.: A Book About Cheese. How to Choose it, Serve it and Eat it.
by
Nick Haddow
Hardcover, 2016
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- HAD
Egg: Recipes
by
Blanche Vaughan
Hardcover, 2016
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- VAU
Yogurt: Sweet and Savory Recipes for Breakfast, Lunch, and Dinner
by
Janet Fletcher
Hardcover, 2015
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- FLE
Chalk and Cheese
by
Will Studd
Hardcover, 1999
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- STU
The Cheese Handbook (Hamlyn Cookery)
by
Bob Farrand
Hardcover, 2001
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- FAR
The Sensory Evaluation of Dairy Products
by
Stephanie Clark
Editor
Hardcover, 2008
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs, Dairy -- CLA
The Egg White Cookbook: 75 Recipes for Nature's Perfect Food
by
Margaret Blackstone
Paperback, 2005
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Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- BLA
Eggcyclopedia
Paperback, 1992
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- AME
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