The Smart Baking Cookbook: Muffins, Cookies, Biscuits, and Breads (Newmarket Jane Kinderlehrer Smart Food Series)

by Jane Kinderlehrer

Hardcover, 1998

Status

Call number

Baking - General -- KIN

Call number

Baking - General -- KIN

Publication

Newmarket Press (1998), Edition: 1, Hardcover, 295 pages

Description

Ideal for today's healthy choice lifestyle, this attractive cookbook features more than 180 popular, family- and kitchen-tested recipes for 83 muffins, 80 cookies, and dozens of biscuits, breads, and toppings. Infamously sneaky in using healthy ingredients like fruit, nuts, honey, and carob, Jane Kinderlehrer shares easy-to-follow, high-fiber, low-fat, and sugar-free recipes that the whole family will find delicious, including Peachy Pecan Muffins, Butterfly Ginger Cookies, Cinnamon Twist Coffee Cake, Crunchy Fudgy Brownies, and much more! The Smart Baking Cookbook Muffins, Cookies, Biscuits, and Breads Charmingly illustrated, the book includes special chapters for the allergic; extensive guides to flours, grains, and seeds; a metric conversion chart; and a detailed index.… (more)

Physical description

295 p.; 8.44 inches

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