The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing

by Grace Young

Hardcover, 1999


Call number

Chinese -- YOU

Call number

Chinese -- YOU


Simon & Schuster (1999), Hardcover, 304 pages


An assortment of 140 recipes for classic Cantonese family dishes is accompanied by an introduction to the philosophy and principles of Chinese cuisine, and advice on the techniques of Chinese cooking.

Physical description

304 p.; 9.82 inches

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