Subject search:Cookery, Mediterranean

The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes

by Paula Wolfert
Hardcover, 1994
Tags
Regional--Mediterranean
Call number
Mediterranean -- WOL

Desserts: Mediterranean Flavors, California Style

by Cindy Mushet
Hardcover, 2000
Tags
Course--Dessert
Call number
Dessert -- MUS

The Essential Mediterranean: How Regional Cooks Transform Key Ingredients into the World's Favorite Cuisines

by Nancy Harmon Jenkins
Hardcover, 2003
Tags
Regional--Mediterranean
Call number
Mediterranean -- JEN

From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa

by Joanne Weir
Hardcover, 1994
Tags
Regional--Mediterranean
Call number
Mediterranean -- WEI

The Mediterranean Collection

by Louise Pickford
Paperback, 2002
Tags
Regional--Mediterranean
Call number
Mediterranean -- PIC

Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health

by Nancy Harmon Jenkins
Hardcover, 1994
Tags
Regional--Mediterranean
Call number
Mediterranean -- JEN

Mediterranean Fresh: A Compendium of One-Plate Salad Meals and Mix-and-Match Dressings

by Joyce Goldstein
Hardcover, 2008
Tags
Regional--Mediterranean
Call number
Mediterranean -- GOL

Mediterranean the Beautiful Cookbook: Authentic Recipes from the Mediterranean Lands

by Joyce Goldstein
Hardcover, 1994
Tags
Regional--Mediterranean
Call number
Mediterranean -- GOL

Mediterranean Vegetable Cookery

by Rena Salaman
Hardcover, 1987
Tags
Food--Vegetables/Roots
Call number
Vegetables, Roots -- SAL

Mediterranean Vegetables: A Cook's ABC of Vegetables and Their Preparation

by Clifford A. Wright
Hardcover, 2001
Tags
Food--Vegetables/Roots
Call number
Vegetables, Roots -- WRI

Mediterranean Vegetarian Cooking

by Paola Gavin
Paperback, 2005
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- GAV

My new Mediterranean cookbook : eat better, live longer by following the Mediterranean diet

by Jeannette Seaver
Paper Book, 2004
Tags
Regional--Mediterranean
Call number
Mediterranean -- SEA

The Olives Table: Over 160 Recipes from the Critically Acclaimed Restaurant and Home Kitchen of Todd English

by Todd English
Hardcover, 1997
Tags
Individual Chef
Call number
Individual Chef -- ENG

Paula Wolfert's world of food: A collection of recipes from her kitchen, travels, and friends

by Paula Wolfert
Hardcover, 1988
Tags
Individual Chef
Call number
Individual Chef -- WOL

Saffron Shores: Jewish Cooking of the Southern Mediterranean

by Joyce Esersky Goldstein
Hardcover, 2002
Tags
Regional--Jewish
Call number
Jewish -- GOL

Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads

by Anissa Helou
Hardcover, 2007
Tags
Baking--Bread
Call number
Baking - Bread -- HEL

Sephardic Flavors: Jewish Cooking of the Mediterranean

by Joyce Goldstein
Hardcover, 2000
Tags
Regional--Jewish
Call number
Jewish -- GOL

The Sephardic Kitchen: The Healthy Food and Rich Culture of the Mediterranean Jews

by Robert Sternberg
Hardcover, 1996
Tags
Regional--Jewish
Call number
Jewish -- STE

The Slow Mediterranean Kitchen: Recipes for the Passionate Cook

by Paula Wolfert
Hardcover, 2003
Tags
Regional--Mediterranean
Call number
Mediterranean -- WOL

Vegetarian Times Cooks Mediterranean: More Than 250 Recipes For Pizzas, Pastas, Grains, Beans, Salads, And More

by Vegetarian Times
Hardcover, 2000
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- TIM
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