The Bon Appetit Cookbook

by Bon Appetit Magazine

Hardcover, 2006

Status

Call number

General Cookbooks -- FAI

Call number

General Cookbooks -- FAI

Publication

Houghton Mifflin Harcourt (2006), Edition: 1, Hardcover, 816 pages

Description

Celebrate a half-century of Bon Apptit Editor-in-Chief Fairchild brings together more than 1,200 of the magazine's all-time favorite recipes in The Bon Apptit Cookbook. Packed with test-kitchen secrets, color photos, and more, it's the ultimate culinary companion.

Subjects

Language

Physical description

816 p.; 9.54 inches

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