Mozza at Home: More than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining

by Nancy Silverton

Hardcover, 2016

Status

Call number

Restaurant/School/Hotel -- SIL

Call number

Restaurant/School/Hotel -- SIL

Tags

Restaurant/School/Hotel

Publication

Knopf (2016), Edition: First Edition, 432 pages

Description

"From the restaurateur, acclaimed chef, and beloved author of cookbooks on everything from bread baking to pizza making--most recently, The Mozza Cookbook--comes a delectable new book that explores the recipes that inspired her, after a years-long hiatus, to cook at home again,"--Baker & Taylor.

Language

English

Physical description

432 p.; 8.5 inches

Similar in this library

Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia by Jeffrey Alford
The Barefoot Contessa Cookbook by Ina Garten
More Mexican Everyday: Simple, Seasonal, Celebratory by Rick Bayless
The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria by Nancy Silverton
Everything I Want to Eat: Sqirl and the New California Cooking by Jessica Koslow
29 more
Essentials of Classic Italian Cooking by Marcella Hazan
Extra Virgin: Recipes & Love from Our Tuscan Kitchen by Gabriele Corcos
Tacos: Recipes and Provocations by Alex Stupak
State Bird Provisions: A Cookbook by Stuart Brioza
Poole's: Recipes and Stories from a Modern Diner by Ashley Christensen
The Silver Palate Cookbook by Julee Rosso
Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun by Ina Garten
The Naked Chef by Jamie Oliver
101 One-Dish Dinners: Hearty Recipes for the Dutch Oven, Skillet & Casserole Pan by Andrea Chesman
Franny's: Simple Seasonal Italian by Melissa Clark
Prune by Gabrielle Hamilton
Good Housekeeping Cookery Book: The Cook's Classic Companion (Good Housekeeping Institute) by Good Housekeeping
The Silver Palate Good Times Cookbook by Julee Rosso
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant by Judy Rodgers
The French Laundry Cookbook by Thomas Keller
Inside the Test Kitchen: 120 New Recipes, Perfected by Tyler Florence
Gjelina: Cooking from Venice, California by Travis Lett
My Two Souths: Blending the Flavors of India into a Southern Kitchen by Asha Gomez
The Martha Stewart Cookbook: Collected Recipes for Every Day by Martha Stewart
The Kitchen Diaries: A Year in the Kitchen with Nigel Slater by Nigel Slater
Forever Summer (Style Network's) by Nigella Lawson
Plenty: Vibrant Recipes from London's Ottolenghi by Yotam Ottolenghi
David Tanis Market Cooking: Recipes and Revelations, Ingredient by Ingredient by David Tanis
Joy of Cooking (Plume) by Irma S. Rombauer
The French Chef Cookbook by Julia Child
The Naked Chef Takes Off by Jamie Oliver
The New Basics Cookbook by Julee Rosso
Everyday Italian: 125 Simple and Delicious Recipes by Giada De Laurentiis
Food52 A New Way to Dinner: A Playbook of Recipes and Strategies for the Week Ahead (Food52 Works) by Amanda Hesser

More

Amazon.comLibraryThing
Page: 0.098 seconds