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'Dat little New Orleans creole cookbook

by Remy.
Paper Book, 1994
Tags
Rare--American--Southern
Call number
Rare - American - Southern -- REM

Cook's Country 2016 (Cook's Country Annuals)

by America's Test Kitchen Editor
Hardcover, 2016
Tags
ATK
Call number
ATK -- 2016

Cook's Country 2017 (Cook's Country Annuals)

by America's Test Kitchen
Hardcover, 2017
Tags
ATK
Call number
ATK -- 2017

Cook's Illustrated 2017 Annual (Cook's Illustrated Annuals)

by America's Test Kitchen
Hardcover, 2017
Tags
ATK
Call number
ATK -- 2017

1 2 3 the Farm and Me

by America's Test Kitchen Kids
Board book, 2018
Tags
ATK
Call number
ATK -- 2018

1,000 Gluten-Free Recipes (1,000 Recipes)

by Carol Fenster
Hardcover, 2008
Tags
Special Diet
Call number
Special Diet -- FEN

1,000 Mexican Recipes (1,000 Recipes)

by Marge Poore
Hardcover, 2001
Tags
Regional--Latino/South American
Call number
Latino, South American -- POO

1,001 Foods to Die For

by Andrews McMeel Publishing
Hardcover, 2007
Tags
General Cookbooks
Call number
General Cookbooks -- AND

100 Best Gluten-Free Recipes (100 Best Recipes)

by Carol Fenster
Hardcover, 2010
Tags
Special Diet
Call number
Special Diet -- FEN

100 Days of Real Food: How We Did It, What We Learned, and 100 Easy, Wholesome Recipes Your Family Will Love

by Lisa Leake
Hardcover, 2014
Tags
Healthy/Low-fat
Call number
Healthy, Low-fat -- LEA

100 Recipes Everyone Should Know How to Make Well: The Relevant (and Surprising) Essential Recipes for the 21st Century Cook (Americas Test Kitchen)

by America's Test Kitchen
Hardcover, 2015
Tags
ATK
Call number
ATK -- 2015

100 Techniques: Master a Lifetime of Cooking Skills, from Basic to Bucket List (ATK 100 Series)

by America's Test Kitchen Editor
Hardcover, 2020
Tags
ATK
Call number
ATK -- 2020

101 Asian Dishes You Need to Cook Before You Die: Discover a New World of Flavors in Authentic Recipes

by Jet Tila
Paperback, 2017
Tags
Regional--Asian
Call number
Asian -- TIL

101 Classic Cookbooks: 501 Classic Recipes

by THE FALES LIBRARY
Hardcover, 2012
Tags
General Cookbooks
Call number
General Cookbooks -- FAL

101 One-Dish Dinners: Hearty Recipes for the Dutch Oven, Skillet & Casserole Pan

by Andrea Chesman
Paperback, 2016
Tags
Special Equipment
Call number
Special Equipment -- CHE

101 Things to Do with a Dutch Oven

by Vernon Winterton
Paper Book, 2006
Tags
Special Equipment
Call number
Special Equipment -- WIN

101 Things to Do With a Potato

by Stephanie Ashcraft
Paper Book, 2004
Tags
Food--Vegetables/Roots
Call number
Vegetables, Roots -- ASH

101 Things to Do with Ramen Noodles

by Toni Patrick
Paper Book, 2005
Tags
Food--Pasta/Noodles
Call number
Pasta/Noodles -- PAT

101 Things to do with Salad (101 Things to Do with A...)

by Stephanie Ashcraft
Paper Book, 2006
Tags
Course--Salads/Sides
Call number
Salads, Sides -- ASH

101 Things® to Do with a Toaster Oven

by Donna Kelly
Paper Book, 2009
Tags
Special Equipment
Call number
Special Equipment -- KEL

1080 Recipes

by Simone Ortega
Hardcover, 2007
Tags
Regional--Spanish/Portuguese
Call number
Spanish, Portuguese -- ORT

12 Bones Smokehouse: A Mountain BBQ Cookbook

by Bryan King
Hardcover, 2015
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- KIN

The 12 Bottle Bar: A Dozen Bottles. Hundreds of Cocktails. A New Way to Drink.

by David Solmonson
Paperback, 2014
Tags
Beverages/Intoxicants
Call number
Beverage -- SOL

150 Best Indian, Thai, Vietnamese and More Slow Cooker Recipes

by Sunil Vijayakar
Paperback, 2012
Tags
Slow Cooking
Call number
Slow Cooking -- VIJ

150 Best Toaster Oven Recipes

by Linda Stephen
Paperback, 2018
Tags
Special Equipment
Call number
Special Equipment -- STE

The 150 Healthiest Foods on Earth: The Surprising, Unbiased Truth About What You Should Eat and Why

by Jonny Bowden Ph.D. C. N. S.
Paperback, 2007
Tags
Reference--Culinary
Call number
Reference - Culinary -- BOW

150 Projects to Get You into the Culinary Arts (Aspire)

by Mark William Allison
Paperback, 2011
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- ALL

The 1997 Joy of Cooking

by Marion Rombauer Becker
Hardcover, 1997
Tags
General Cookbooks
Call number
General Cookbooks -- BEC

201 Organic Baby Purees: The Freshest, Most Wholesome Food Your Baby Can Eat!

by Tamika L Gardner
Paperback, 2012
Tags
Kids/Family Cookbooks
Call number
Family/Kids -- GAR

2nd Avenue Deli Cookbook: Recipes and Memories from Abe Lebewohl's Legendary Kitchen

by Sharon Lebewohl
Hardcover, 1999
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- LEB

300 Air Fryer Recipes: Delicious Easy Method Cookbook

by Justin Ramsey
Paperback, 2016
Tags
Special Equipment
Call number
Special Equipment -- RAM

365 Slow Cooker Suppers

by Stephanie O'Dea
Paperback, 2013
Tags
Slow Cooking
Call number
Slow Cooking -- ODE

365 Ways to Cook: Delicious Variations on Favorite Foods

by Eleanor Maxfield
Paperback, 2011
Tags
General Cookbooks
Call number
General Cookbooks -- MAX

The 4-Hour Chef: The Simple Path to Cooking Like a Pro, Learning Anything, and Living the Good Life

by Timothy Ferriss
Hardcover, 2012
Tags
Reference--Technique
Call number
Reference - Technique -- FER

5 Ingredient Fix: Easy, Elegant, and Irresistible Recipes

by Claire Robinson
Hardcover, 2010
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- ROB

5 Ingredients: Quick & Easy Food

by Jamie Oliver
Hardcover, 2019
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- OLI

The 5-Ingredient College Cookbook: Easy, Healthy Recipes for the Next Four Years & Beyond

by Pamela Ellgen
Paperback, 2017
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- ELL

500 3-ingredient recipes : simple and sensational recipes for everyday cooking

by Carol Hildebrand
Paper Book, 2004
Tags
General Cookbooks
Call number
General Cookbooks -- HIL

500 Asian Dishes: The Only Compendium of Asian Dishes You'll Ever Need (500 Series Cookbooks)

by Ghillie Basan
Hardcover, 2010
Tags
Regional--Asian
Call number
Asian -- BAS

500 Italian Dishes: The Only Compendium of Italian Dishes You'll Ever Need (500 Series)

by Valentina Sforza
Hardcover, 2010
Tags
Regional--Italian
Call number
Italian -- SFO

500 Soups: The Only Soup Compendium You'll Ever Need (500 Series Cookbooks)

by Susannah Blake
Hardcover, 2007
Tags
Soups/Stews/Casseroles
Call number
Soups, Stews, Casseroles -- BLA

The 52 New Foods Challenge: A Family Cooking Adventure for Each Week of the Year, with 150 Recipes

by Jennifer Tyler Lee
Paperback, 2014
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- LEE

80 Recipes for Your Pressure Cooker

by Richard Ehrlich
Paperback, 2012
Tags
Special Equipment
Call number
Special Equipment -- EHR

834 Kitchen Quick Tips: Tricks, Techniques, and Shortcuts for the Curious Cook

by Cook's Illustrated Magazine
Paperback, 2006
Tags
ATK
Call number
ATK -- 2006

The ABC of Chafing Dish Cookery

by Peter Pauper Press
Hardcover, 1956
Tags
Rare--American--General
Call number
Rare - American - General -- PET

The Abc of Herb & Spice Cookery

by Press Peter Pauper
Hardcover, 1957
Tags
Rare--American--General
Call number
Rare - American - General -- PET

Absinthe: History in a Bottle

by Barnaby Conrad III
Paperback, 1997
Tags
Beverages/Intoxicants
Call number
Beverage -- CON

Absolutely a la Carte

by Charlotte W. Skelton Foreword
Paper Book, 1999
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- SKE

Ad Hoc at Home

by Thomas Keller
Hardcover, 2009
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- KEL

Ada Twist, Scientist

by Andrea Beaty
Hardcover, 2016
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- BEA
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