Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere

by Dorie Greenspan

Hardcover, 2014


Call number

Baking - General -- GRE

Call number

Baking - General -- GRE


Rux Martin/Houghton Mifflin Harcourt (2014), Hardcover, 496 pages


Greenspan "explores the ... world of French desserts, bringing together a ... mix of contemporary recipes, including original creations based on traditional and regional specialties, and drawing on seasonal ingredients, market visits, and her travels throughout the country"--


Physical description

496 p.; 8.38 inches

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