Potsticker Chronicles: America's Favorite Chinese Recipes

by Stuart Chang Berman

Hardcover, 2004


Call number

Chinese -- BER

Call number

Chinese -- BER


Wiley (2004), Edition: 1, Hardcover, 284 pages


Explore the culinary riches of China . . . in this enchanting cookbook and memoir by celebrated chef and cooking instructor Stuart Chang Berman. Heartwarming and authentic, this beautifully produced collection of classic Chinese recipes and enchanting personal stories guides you on an enticing journey to explore one of the world's most popular cuisines.

Physical description

284 p.; 9.2 inches

Similar in this library

Page: 0.4152 seconds