Tag search:Regional--American--General

Cracklin Bread and Asfidity: Folk Recipes and Remedies

by Jack Solomon
Paperback, 1993
Tags
Regional--American--General
Call number
American -- SOL

Culinaria: The United States: A Culinary Discovery

by Ludwig Konemann
Hardcover, 1998
Tags
Regional--American--General
Call number
American -- KON

David Burke's New American Classics

by David Burke
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- BUR

Depression Era Recipes

by Patricia R Wagner
Paper Book, 1989
Tags
Regional--American--General
Call number
American -- WAG

Diner: The Best of Casual American Cooking (The Casual Cuisines of the World)

by Diane Rossen Worthington
Hardcover, 1995
Tags
Regional--American--General
Call number
American -- WOR

Eating Across America: A Foodie's Guide to Food Trucks, Street Food and the Best Dish in Each State (Foodie gift, for Fans of Road Trip USA or Diners Drive Ins and Dives)

by Daymon Patterson
Hardcover, 2018
Tags
Regional--American--General
Call number
American -- PAT

Endangered Recipes: Too Good to Be Forgotten

by Lari Robling
Hardcover, 2003
Tags
Regional--American--General
Call number
American -- ROB

Even More Top Secret Recipes: More Amazing Kitchen Clones of America's Favorite Brand-Name Foods

by Todd Wilbur
Paperback, 2002
Tags
Regional--American--General
Call number
American -- WIL

Family Dinners: America's Best-Loved Community Cookbook Recipes

by Better Homes and Gardens Books
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- BET

Family of the Spirit Cookbook: Recipes and Remembrances from African American Kitchens

by John Pinderhughes
Paperback, 2004
Tags
Regional--American--General
Call number
American -- PIN

The Fannie Farmer Cookbook

by Marion Cunningham
Paperback, 1994
Tags
Regional--American--General
Call number
American -- CUN

The Farm Chicks in the Kitchen: Live Well, Laugh Often, Cook Much

by Serena Thompson
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- THO

Fix It And Enjoy It Cookbook

by Phyllis Pellman Good
Paperback, 2006
Tags
Regional--American--General
Call number
American -- PHY

Food Truck Road Trip--A Cookbook: More Than 100 Recipes Collected from the Best Street Food Vendors Coast to Coast

by Kim Pham
Paperback, 2014
Tags
Regional--American--General
Call number
American -- PHA

The founders of American cuisine : seven cookbook authors, with historical recipes

by Harry Haff
Paper Book, 2011
Tags
Regional--American--General
Call number
American -- HAF

Fried & True: More than 50 Recipes for America's Best Fried Chicken and Sides

by Lee Brian Schrager
Paperback, 2014
Tags
Regional--American--General
Call number
American -- SCH

FutureChefs: Recipes by Tomorrow's Cooks Across the Nation and the World

by Ramin Ganeshram
Paperback, 2014
Tags
Regional--American--General
Call number
American -- GAN

The Good Home Cookbook: More Than 1000 Classic American Recipes

by Richard J. Perry
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- PER

Good Housekeeping Great Home Cooking: 300 Traditional Recipes

by Beth Allen
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- ALL

The Good Neighbor Cookbook: 125 Easy and Delicious Recipes to Surprise and Satisfy the New Moms, New Neighbors, Recuperating Friends, Community-Meeting ... Cohorts and Block Party Pals in Your Life! [Paperback]

by Suzanne Schlosberg (Author) Sara Quessenberry (Author)
Paperback, 2011
Tags
Regional--American--General
Call number
American -- SCH

Goodness Gracious: Recipes for Good Food and Gracious Living

by Roxie Kelley and Friends
Paperback, 2007
Tags
Regional--American--General
Call number
American -- ROX

Gourmet's America

by Gourmet Magazine Editors
Hardcover, 1994
Tags
Regional--American--General
Call number
American -- GOU

Grandma's Farm Country Cookbook (Country Life)

by Martha Engstrom
Paperback, 1996
Tags
Regional--American--General
Call number
American -- ENG

The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home

by George Motz
Hardcover, 2023
Tags
Regional--American--General
Call number
American -- MOT

Great American Burger Book: How to Make Authentic Regional Hamburgers at Home

by George Motz
Hardcover, 2016
Tags
Regional--American--General
Call number
American -- MOT

Great American Classics Cookbook (Good Housekeeping)

by Beth Allen
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- ALL

The Great American Cookbook: 500 Time-Tested Recipes: Favorite Food from Every State---

by Clementine Paddleford
Hardcover, 2011
Tags
Regional--American--General
Call number
American -- PAD

Great American Eating Experiences: Local Specialties, Favorite Restaurants, Food Festivals, Diners, Roadside Stands, and More

by National Geographic
Paperback, 2016
Tags
Regional--American--General
Call number
American -- NAT

Great American Food

by Charles Palmer
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- PAL

The Great Entertainer Cookbook: Recipes from the Buffalo Bill Historical Center

by Buffalo Bill Historical Center
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- BUF

Hamburgers and Fries: An American Story

by John T. Edge
Hardcover, 2005
Tags
Regional--American--General
Call number
American -- EDG

Harvest to Heat: Cooking with America's Best Chefs, Farmers, and Artisans

by Darryl Estrine
Hardcover, 2010
Tags
Regional--American--General
Call number
American -- EST

The Hay Day Country Market Cookbook

by Kim Rizk
Paperback, 1998
Tags
Regional--American--General
Call number
American -- RIZ

I Hear America Cooking

by Betty Fussell
Hardcover, 1986
Tags
Regional--American--General
Call number
American -- FUSS

Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen

by Marilynn Brass
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- BRA

How to cook everything. Bittman takes on America's chefs

by Mark Bittman
Paper Book, 2005
Tags
Regional--American--General
Call number
American -- BIT

I Can Cook, You Can Cook! Simply Great Maryland Recipes

by Wayne Brokke
Hardcover, 2003
Tags
Regional--American--General
Call number
American -- BRO

The I Hate to Cook Book: 50th Anniversary Edition

by Peg Bracken
Hardcover, 2010
Tags
Regional--American--General
Call number
American -- BRA

I'll Have What They're Having: Legendary Local Cuisine

by Linda Stradley
Paperback, 2002
Tags
Regional--American--General
Call number
American -- STR

Illustrated Library of Cooking (Family Circle, Volume 3)

by Family Circle
Hardcover, 1972
Tags
Regional--American--General
Call number
American -- FAM

J. R.'s Cookbook: True Ringside Tales, BBQ, and Down-Home Recipies (WWE)

by J.R. Ross
Paperback, 2004
Tags
Regional--American--General
Call number
American -- ROS

Jane Snow Cooks

by Jane Snow
Paperback, 2009
Tags
Regional--American--General
Call number
American -- SNO

Jeanne Jones' Homestyle Cooking Made Healthy: 200 Classic American Favorites-- Low in Fat with All the Original Flavor!

by Jeanne Jones
Paperback, 2001
Tags
Regional--American--General
Call number
American -- JON

Junior League Centennial Cookbook

by Junior League International
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- JUN

Learning to Cook with Marion Cunningham

by Marion Cunningham
Hardcover, 1999
Tags
Regional--American--General
Call number
American -- CUN

Legacy Cookbook (A collection of secret family recipes from the friends of Central Boston Elder Services)

by Central Boston Elder Services
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- CEN

The Lewis & Clark Cookbook: With Contemporary Recipes (Lewis & Clark Expedition)

by Teri Evenson
Paper Book, 2003
Tags
Regional--American--General
Call number
American -- EVE

The Lexicon of Real American Food

by Jane Stern
Paperback, 2011
Tags
Regional--American--General
Call number
American -- STE

Local Flavors: Cooking and Eating from America's Farmers' Markets

by Deborah Madison
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- MAD

The Mad Feast: An Ecstatic Tour Through America's Food

by Matthew Gavin Frank
Hardcover, 2015
Tags
Regional--American--General
Call number
American -- FRA
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