Weber's Big Book of Grilling

by Jamie Purviance

Paperback, 2001


Call number

Outdoor Cooking, Grilling, BBQ -- PUR

Call number

Outdoor Cooking, Grilling, BBQ -- PUR


Chronicle Books (2001), Paperback, 416 pages


Building on the tremendous success of Weber's Art of the Grill (over 100,000 copies sold!), the world's best-known and most trusted grilling experts bring us the ultimate in barbecue cookbooks. Destined to become a sauce-stained classic, it's packed with 350 of the tastiest and most reliable recipes ever to hit the grill, hundreds of mouthwatering full-color photos, and countless sure-fire, time-honored techniques and tricks of the trade guaranteed to turn anyone into a barbecue champion. For the chef who's barely flipped a burger to the local grillingguru, here's all the advice and all the fabulous food required to wow the neighborhood - and at a price that's as red hot as the coals!

Physical description

416 p.; 10.92 inches

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