The Great Book of Sausages

by Antony Hippisley Coxe

Paperback, 1996


Call number

Meat -- COX

Call number

Meat -- COX


Overlook TP (1996), Paperback, 272 pages


In addition to sausage information and recipes the authors have added over 60 types of sausage recipes from their international collection.

Physical description

272 p.; 9.07 inches

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