Subject search:Cookery, American

A real American breakfast : the best meal of the day, anytime of the day

by Cheryl Alters Jamison
Paper Book, 2002
Tags
Course--Breakfast/Brunch
Call number
Breakfast, Brunch -- JAM

Cookin' Up Country Breakfasts

by Julie (editor) Schnittka
Hardcover, 1994
Tags
Course--Breakfast/Brunch
Call number
Breakfast, Brunch -- SCH

Debbi Fields Great American Desserts

by Debbi Fields
Hardcover, 1996
Tags
Course--Dessert
Call number
Dessert -- FIE

New York Times Cookbook

by Craig Claiborne
Hardcover, 1990
Tags
General Cookbooks
Call number
General Cookbooks -- CLA

Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods (Penguin Viking Plume General Books)

by Todd Wilbur
Paperback, 1993
Tags
Regional--American--General
Call number
American -- WIL

The Cuisine of California

by Worthington
Paperback, 1977
Tags
Regional--American--Pacific Northwest
Call number
American - Pacific Northwest -- WOR

Screen Doors and Sweet Tea: Recipes and Tales from a Southern Cook

by Martha Hall Foose
Hardcover, 2008
Tags
Regional--American--Southern
Call number
American - Southern -- FOO

Sunset Cook Book of Favorite Recipes

by Editors of Sunset Books
?
Tags
Rare--American--West Coast
Call number
Rare - American - West Coast -- SUN

Southern Junior League Cookbook

by Ann Seranne Editor
Hardcover, 1977
Tags
Rare--American--Southern
Call number
Rare - American - Southern -- SER

A Love Affair with Southern Cooking: Recipes and Recollections

by Jean Anderson
Hardcover, 2007
Tags
Regional--American--Southern
Call number
American - Southern -- AND

Craig Claiborne's Southern Cooking

by Craig Claiborne
Hardcover, 2007
Tags
Regional--American--Southern
Call number
American - Southern -- CLA

Chef Paul Prudhomme's Louisiana Tastes: Exciting Flavors from the State that Cooks

by Paul Prudhomme
Hardcover, 2000
Tags
Regional--American--Cajun/Creole
Call number
American - Cajun, Creole -- PRU

More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Name Foods

by Todd Wilbur
Paperback, 1994
Tags
Regional--American--General
Call number
American -- WIL

Born to Grill: An American Celebration

by Cheryl Alters Jamison
Paperback, 2001
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- JAM

The Jimtown Store Cookbook: Recipes from Sonoma County's Favorite Country Market

by Carrie Brown
Hardcover, 2002
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BRO

Recipes from Home

by David Page
Hardcover, 2001
Tags
Regional--American--General
Call number
American -- PAG

The Italian-American Cookbook: A Feast of Food from a Great American Cooking Tradition

by John Mariani
Paperback, 2000
Tags
Regional--Italian
Call number
Italian -- MAR

The Vegetarian Table: America

by Deborah Madison
Hardcover, 1996
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- MAD

Winterthur's Culinary Collection: A Sampler of Fine American Cooking

by Anne Beckley Coleman
Paperback, 1983
Tags
General Cookbooks
Call number
General Cookbooks -- COL

New York Times Cookbook 1961 Edition

by Craig Claiborne
Hardcover, 1961
Tags
Rare--American--General
Call number
Rare - American -- CLA

Pacifica Blue Plates

by Neil Stuart
Paperback, 1995
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- STU

Charleston Receipts

by The Junior League of Charleston
Paper Book, 1995
Tags
Rare--American--Southern
Call number
Rare - American - Southern -- CHA
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