Down Home with the Neelys: A Southern Family Cookbook

by Patrick Neely

Hardcover, 2009

Status

Call number

American - Southern -- NEE

Call number

American - Southern -- NEE

Publication

Knopf (2009), Edition: First Edition, Hardcover, 288 pages

Description

Husband-and-wife team Pat and Gina Neely, hosts of their own Food Network show and proprietors of the celebrated Memphis and Nashville eateries, Neely's Bar-B-Que, share more than 120 mouthwatering, tried-and-true southern recipes including many of their signature dishes: barbecue deviled eggs, Florida coast pickled shrimp, Pat's wings of fire, Gina's collard greens, Grandma Jean's potato salad, Nana's Southern gumbo, Memphis-sized pulled pork sandwiches with slaw, get yo' man chicken, and sock-it-to-me cake.

Physical description

288 p.; 9.34 inches

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